This article explains how spelt is a different type of grain, why it's used in bread baking, and what makes it so great.
This is the easiest bread recipe I have in my repertoire, I make it all the time. Mostly because it is a no-brainer recipe and some times because it’s even quicker than going to the store to …
Looking for a homemade tortilla recipe? Try this spelt tortilla recipe, it's easy to make, easy on the gut, and incredibly flavorful!
Heb je wel eens speltbrood gegeten? Spelt wordt gezien als de voorloper van gewone tarwe en is bijvoorbeeld in Duitsland enorm populair als meelsoort (dinkelweizen). Maar spelt doet het ook uitstekend in een desemstarter en uiteindelijk kun je er ook heerlijk speltbrood met zuurdesem van maken.
This is the easiest bread recipe I have in my repertoire, I make it all the time. Mostly because it is a no-brainer recipe and some times because it’s even quicker than going to the store to …
This recipe is originally a Donna Hay recipe which I have adapted ever so slightly. It is extremely simple and the result is a crisp, salty ...
This easy spelt pita pocket recipe will have you whipping up a batch of pita bread in no time. Made healthier with spelt flour they are perfect for all sorts of fillings, dips and mezze plates.
This no-knead high alkaline fermented spelt bread has a crispy crust and a soft inside. So much flavor and perfect for avocado toast in the morning!
This spelt pita bread, made with a mixture of whole grain spelt and all purpose spelt, is so much fun to bake.
Nothing beats a home made Tortilla, it’s super simple and you don’t even need a tortilla press. However if you do have one, lucky you, use it. I don’t have a tortilla press and ju…
I have tried numerous bun/roll recipes before I found my absolute favorite -- spelt hamburger buns. Oftentimes, homemade buns bear only a vague resemblance to pillow-soft and picture perfect commercial stuff. But these guys are truly something special -- soft, fluffy, light and beautiful. They are perfect for burgers and sandwiches, and are easily the
This spelt and rye bread is a really hearty spelt bread that is packed full of healthy flavour. It's a really simple introduction to baking with spelt flour. This bread has masses of flavour, it just feels sooo good for you and it is!
Made with whole grain spelt flour, these Belgian waffles are crisp on the outside, fluffy on the inside, and a bit on the healthier side.
Our favorite pancake recipe because of simple ingredients & tastes amazing! Any day that starts with pancakes is a going to be a good day!
Made with 100% spelt flour, this spelt bread recipe is light and fluffy. Soft and perfect sandwich bread. Just 7 simple ingredients and no starter required. A popular (and healthy) bread for kids/toddlers, and delicious enough for adults too!
The brownies can be stored at room temperature for up to two days. Martha made this recipe on Martha Bakes episode 303.
Delicious home made Bagels.
Spelt is ancient grain, from the same family as wheat, barley, and rye. With the rise of industrial agriculture and efficient farming, wheat has become our grain of choice. For general health the spelt grain is also more water-soluble than wheat, which makes it easier for the body to digest.
It's time to cook up some pizza! And not just any pizza... Sourdough Wholegrain Spelt Pizza: One that is not only incredibly tasty, but gives you all of the ancient grain's nutrients and is good for your tummy. That's gotta make you smile, right? I always smile when it's pizza day i
