Everyone deserves some fun on the lake. To help get the fun started, we’ve pulled together a list of sandwiches, off-the-grill classics, dinners for a crowd as well as desserts and snacks that will satisfy everyone.
Cooking, baking, laughing, reading cookbooks, chatting, and watching Hallmark movies is my kind of fun with my girls. This weekend it was with my firstborn, Kristina.
You don’t absolutely have to make these clams on the grill. Just heat the cast-iron skillet over medium on your stovetop. Inside or out, you’ll still have buttery clams to enjoy.
Whether you live in New Jersey or are just visiting the area for vacation, there are lots of great places in the Tri-State Area to go for the weekend. With just a few hours of driving, you can get to the beach, quaint towns, seaside ports, and lots of activities the whole family will enjoy. […]
I hope that you had a fun weekend? I had a little too much fun… We were out with friends for a very Rosy Rosè Friday night and then Saturday night we made a “Greek Feast” (which inspired this dish.) I also used my brand new instant pot for the first time and made PERFECT …
Thread scallops onto sets of two skewers, not one, so they don't spin around willy-nilly when you pick them up. Hang the skewers off the edge of the grill so you can pick them up with your (gloved) hands—no need for tongs. We always seek out dry scallops, which will sear and caramelize better. Ask your fishmonger before you buy—it really makes a difference.
Met basilicum til je veel gerechten naar een hoger niveau, zelfs een simpele tosti. Hoewel simpel... tussen twee sneetjes brood heb je alle vrijheid om het zo culinair te maken als je wil. Wij gaan voor twee soorten kaas, beenham, zuurkool en zelfgemaakte pesto. Maak ook eens deze pastasalade met gegrilde perziken
A quick weeknight meal that packs a punch. Featuring Momofuku noodles and grilled Korean short rib, this is sure to become your go-to dinner when you don't have time for hours of meal prep.
This recipe is bursting with aromatic, fresh and flavors. Add to that the char from the grill and it's over-the-top!
These Lamb Koftas are super simple to make and very traditional in Lebanese cuisine. They are made with ground lamb, fresh parsley, onions and seasonings.
Want to find the perfect recipe, or need advice on how to cook with certain foods? Tesco Real Food offers 1000s of recipes and cooking videos to help you out.
Un drink inaspettato e facilissimo. Pochi ingredienti e velocissimo, il limoncelllo-gin cocktail al profumo di timo darà un twist speciale al vostro brunch del weekend.
Explore Heather Christo's 25351 photos on Flickr!
Homemade dressing is the way to go! Much better than in the bottle!
Vietnamese Style Grilled Lemongrass Pork are sweet and savoury grilled pork pieces usually served as a side dish to fried noodle and noodle soups.
Anticuchos de carne is a South American specialty of marinated grilled meat on skewers. This recipe uses garlic, vinegar, and aji panca chile peppers.
A Chinese-Malaysian dish that uses lamb and peppers to really add a pop to your table.
Chicken Pintxo is a type of Spanish tapas - the perfect party food on a skewer. Pintxo are sometimes called pincho or pinchu, and are served on a skewer or toothpick. It's traditionally eaten as bar food in a social setting.
For her chicken and seafood paella recipe, chef Tamara Murphy breaks with tradition by sautéing the shrimp and steaming the mussels and clams before adding to the dish.
Easy charcuterie with all the classics - olives, cheddar, ham, salami, pretzel chips, soft pretzels, and some melta toast
Sous vide grilled chicken is the juiciest grilled chicken recipe you'll ever make.
If you're trying to have more fun in the kitchen, buy a blowtorch. These fun recipes prove you can caramelize and brûlée food beyond the classic dessert.
You can make this Uruguayan Asado Recipe (AKA barbeque) on your grill for a quick and delicious dinner. Smokey flavor perfect for summer!
Yum Yum Sauce is a) the best name ever, and b) what is often served at Japanese hibachi restaurants, and also, as I found out last weekend, at fun hipster restaurants with ethnic fusion food. How amaz
These super gooey and soft brioche cinnamon rolls are so delicious you'll be reaching for another one! These brioche cinnamon rolls have a cinnamon sugar filling and topped with a delicious cream cheese frosting.
Try this delicious combination of crunchy calamari with zesty dip for the perfect weekend feast.
Make a full English breakfast in one pan with cherry tomatoes, bacon, sausages, baked beans and eggs.
Start your day with a Super Food and watch what happens.
Pat can't believe June is over...julying! But this is no lie, and on this first day of July, Pat can't wait to indulge in all the festive recipes July brings! This Grilled Watermelon & Halloumi salad is perfect for any 4th of July BBQ! Not only does it come together quickly, it will add lots of color to your BBQ spread! Pat hopes you enjoy!
Sweet blue berries and strawberries and spicy serrano pepper and a delicious jicama crunch make this festive salad the hit of the picnic.
Recent visits to Yugo restaurants like Kafana left me craving more grilled meat. Something slightly different from my usual Caucasian and Central Asian kebab experiments, yet not completely unrelated — after all, the region was part of the Ottoman Empire for centuries. So this summer I decided to skip the trip to Buffalo and just make
Our dad makes these every year on Hanukkah. And he makes a huge mess. He puts newspapers on the floor, uses every burner, and the whole house smells bad for a week. But they are super delicious and we had to include them in our book. We make them almost every weekend. We had our dad test the recipe.
