Are you going vegan, but can't quit Persian flavors? We got you covered with this list of 6 vegan Persian recipes for you to try!

Sweet and nutty halva that is naturally sweetened! This one comes with 4 variations! Vegan + GF.

This Mujadara is super easy to make with simple ingredients that you might already have on hand. It is full of flavor, packed with the right texture and naturally vegan.

Mujadara or Mujaddara is a simple but exquisite dish of rice and lentils flavored with golden, crisp, caramelized onions. It is a classic recipe from Arabic cuisine. My even healthier but authentic mujadara is also infused with the fresh and delicious goodness of leeks.

Something really special happens when vegetables are stewed in a rich tomato sauce and served with fluffy fragrant rice. This dish is quite popular throughout the Middle East. Maybe because it’s easy, maybe because it’s nutritious and maybe because the ingredients are so super humble that all kit

Cauliflower baked to perfection and topped with a sweet and spicy sticky sauce.

Warm, flavorful, and effortlessly made for pure culinary delight.

A fried flour and rosewater Persian dessert

Discover 10 Palestinian food dishes from Falastin, a beautiful collection of stories and accessible recipes.

Yotam Ottolenghi's business partner encourages us to cook at home during the coronavirus lockdown

Let's get delicious Middle Eastern vegan recipes for vegetarians for a healthy diet that is fat-free. Enjoy Middle Eastern style vegan baked food.

A simple 6-ingredient, 30-minute bulgur pilaf with Arabic zucchini and fragrant tomato sauce.

Today the culinary C&CC world tour takes us to our neighbour Poland. Bigos is a Polish national dish, although probably less well known than pierogi outside the country’s borders. In winter, especially at Christmas, Bigos is served in Poland very often. No wonder: the stew made from sauerkraut, white cabbage and lots of meat is...Read More

This Malai Kofta is easy to make and packed with amazing flavor that the whole family will love. Try this for yourself and you know this will be a staple at your house. Even pickiest kids will got a big soft spot on this Malai Kofta restaurant style that tastes so fantastic that no one would ever tell it is naturally vegan. Vegetarian dumplings are covered in creamy tomato sauce.

This Vegetarian White Chili is made with vegan cream cheese, super easy to make and seriously delicious. Also entirely plant based and gluten free.

Simple and easy no fuss recipe for rice with vermicelli AKA Lebanese vermicelli rice. No rinsing, no soaking recipe for a quick, easy and fluffy rice each time.

Easy, flavorful muhammara dip with roasted red peppers, Aleppo pepper flakes, walnuts, and pomegranate molasses! 10 ingredients, gluten-free, BIG flavor.