Saut-d'Eau (Haitian Creole: Sodo) is a commune in the Mirebalais Arrondissement, in the Centre department of Haiti. In 2015, its population was at 34,885 inhabitants. Click here to check out Saut-d'Eau's Facebook page. The town of Saut D'eau, from its former name Ville Bonheur, was founded in 1905. It was granted municipal status in 1926. Its former name means "happy village." It was called Ville-bonheur because of the appearance of a virgin under Emperor Faustin the 1st. It is also known as Sau
Breathtaking Places To Visit | Tour Guide, travel tips, tourist attractions in Haiti
Brazil and the United Nations Food and Agriculture Organization (FAO) in a trilateral cooperation, support Haiti in the revival of the cotton sector...
Labadee, Haiti - A true Tourist Attraction
Labadee, Haiti is known by cruisers for one thing – an fun packed day at the beach. Royal Caribbean stops by this port usually on it’s Western Caribbean itineraries, and it’s definitely worth…
Discover Haiti designed by Jeff Jean-Baptiste. Connect with them on Dribbble; the global community for designers and creative professionals.
It seems nearly impossible to remember Haiti as a destination—an island paradise just a short hop from Florida—and not as a front-page headline. Longtime Caribbean correspondent Marc Lacey returns to a country that’s seen decades of volatile governance and catastrophic natural disaster, and finds glimmers of the Haiti of his youth.
The recent earthquake in Haiti has brought the nation to worldwide attention. Find out more about this country before you travel to Haiti.
Corn on the cob in the form of mayi boukannen (griled corn) or mayi bouyi (boiled corn) are popular during the rainy season in Haiti.
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Let the Culture Trip guide you through the most beautiful locations in heavenly Haiti
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Practical information, review and photos about visiting the Citadel and Sans Souci Palace from Cap Haitien in Haiti. Taptaps, guides, cannons, views
Colombia-based hotel and resort chain Decameron will be opening a resort in Haiti.
Labadee, Haiti - A true Tourist Attraction
These Haiti hotels and resorts are guaranteed to deliver. Easily find the best hotel you're looking for by reading our expert reviews and comparing prices!
Does our Haitian mayi moulen have to always be served the same way? These polenta bites topped with a flavorful dip are a new take on this local staple.
Hungarian photographer Bence Bakonyi graduated from Moholy-Nagy University of Art and Design. Favouring long-term projects, his practice sees him incorporate staged elements into a documentary...
Morning from our museum " Musée du Panthéon National Haitian " featuring the heroes and the history of Haiti's independence. Port-au-Prince, Haiti.
In the States, there are generally two peanut butter camps: sweetened, so it’s satiney like frosting, and unsweetened, so the natural oils slop and splash. In Haiti, there’s another camp— spicy!—and it’s called mamba (the Creole word for peanut butter) and usually eaten with toast or cassava crackers. f you add some brown sugar and kosher salt, you’ll have a mamba that jelly can get excited about (try it paired with apricot). Or try it in banana smoothies, nut butter cups, seedy granola, crisscross cookies, and ice cream. I love mamba as a way to offset sweetness. But it’s just as good in savory contexts, anywhere you would use natural peanut butter or tahini. Think sesame noodles, peanut stew, even hummus or snack mix. Featured in: The Spicy-Hot Peanut Butter Your PB&J is Longing For,
Our fifth annual Go List highlights 25 incredible destinations, including exotic beaches, cities for culture vultures, natural wonders both near and far, major celebrations, and a lot more, as picked by our globe-trotting experts.