Beef Bourguignon feels fancy, but it's really easy to make. Our classic recipe guides you through the steps and gives you all the tips you need to whip up a big pot of French comfort food.
Made with simple pantry ingredients, assassin’s spaghetti (spaghetti all’assassina) is a spicy and flavorful pasta with an unusual cooking method: he pasta cooks in the sauce, creating charred pieces and concentrating the flavor. And it's ready in under 30 minutes!
0% chance of these being fed to the dog.
These delicate lace cookies have a light, wafer-like consistency and use oats and brown sugar for sweet flavor--sure to become a new dessert favorite for holidays or entertaining.
These scones are loaded with lemon zest and after baking their golden crusts are drizzled with a zingy lemon glaze.
The next time you’re tempted to buy French bread, give this 90 Minute French Bread recipe a try. Add fresh butter to it and you’ll find just how delicious it really is!
This recipe for our favorite Pasta All'amatriciana is one for the books! Based on the classic Roman dish, this tomato sauce is flavored with crispy pancetta, onions, garlic, and red pepper flakes for some heat. Served simply and quickly without sacrificing an ounce of that amazing flavor! This is a go-to pasta dish in our house!
Skip delivery for this thin and crispy sheet-pan pizza.
Chef John's traditional meatloaf recipe uses classic ingredients like sautéed vegetables, spices, and bread crumbs. An old-fashioned glaze adds flavor to every slice.
Kick up your roasted potatoes with an ingenious trick that infuses them with lemon. These lemon za’atar potatoes are crispy on the outside, tender on the outside, and bursting with flavor.
This technique changes the game because everything happens in one skillet and it eliminates the worry of burning your toast.
Applesauce can be made with five simple ingredients and pureed in a blender without any cooking necessary. The whole family will love it!
No one knows where the name for Homity Pie originates from but the dish was popular with land girls during the Second World War. As well as unrationed items, the recipe also includes rationed foods…
This Whole30 and paleo beef stroganoff recipe comes together easily on the stovetop or the Instant Pot. The creamy sauce is rich in flavor and wonderful over pasta or zucchini noodles.
A one-pot wonder with ground beef and cheddar cheese that channels all the Hamburger Helper vibes.
French onion meatballs capture the flavor of the iconic soup in a new, fun-to-eat dish that's easy to make.
Pasta Pomodoro is a classic simple pasta dish with tomatoes, olive oil, onions and garlic. Best of all, this dinner can be on the table in under 20 minutes!
Chicken And Vegetable Noodle Bowl In Less Than 30 Minutes
This casserole with ground beef, kidney beans, and pineapple bakes in a sweetened ketchup sauce for a simple dish sure to be a kid pleaser.
30 Grab From Your Pantry Meals During COVID-19...easy dinners & breakfasts that allow you to cook from your pantry! #sweetsavoryeats #covid19
Slovenian-inspired, this is a savory vegan baked stuffed turnips recipe with millet, leeks, carrots, sunflower seeds and tarragon.
Make it a meal.
This hearty soup is a riff on Italian pasta e fagioli (pasta and beans). Canned tomatoes and dried oregano make it perfect for any time of year.
We have the best side dishes for pot roast that are easy to prepare. Learn what to serve with pot roast for the best dinner.
Make a full English breakfast in one pan with cherry tomatoes, bacon, sausages, baked beans and eggs.
The classic Denver omelet gets the breakfast casserole treatment for an easy, colorful, and crowd-pleasing meal. This easy casserole recipe is customizable and make-ahead friendly.
Spicy Garlic Butter Parmesan Pasta – Meet your new favorite pasta recipe! Here we have another quick pasta dinner with a ton of flavor! This spicy garlic butter parmesan pasta is simply cooke…
Wondering what to serve with Latkes? You've come to the right place! From sweet and savory toppings to tempting side dishes, latkes make for a wonderful meal.
If you've got eggs in the fridge, you'll never be confused about what to make for dinner. Here are 10 easy recipes that use eggs and pantry staples for simple and speedy meals.
One pot meals are honestly the best of both worlds! Think about it, you get an amazing fully cooked home meal with (the best part!) minimal dirty dishes!
Grapes shouldn’t work, but they really, really do.
