This is the best vegan pasta salad recipe you will ever try. The dressing is tangy and full of flavor, the salad is hearty and full of roasted and garden fresh veggies and chickpeas. This is the perfect summer side or light dinner.

No mayo, fresh herbs and zippy add-ons are what make a Classic French-Style Potato Salad a Summer favorite! In comparison to its American counterpart, almost always thickly dressed with mayonnaise,…

Courgette is tossed through a creamy buttermilk dressing to create a light, flavoursome lunch. Even better, it only takes 10 minutes to make.

This herbed orzo salad with sugar snaps, ricotta and pangrattato is full of the bright flavours of sweet pea and fluffy pockets of ricotta.

This French-inspired sausage, lentil and goat’s cheese salad, with a tapenade dressing, is a real family-pleaser and a filling salad main. Take a look at our lentil, tomato and goat’s cheese salad for a perfect meat-free alternative.

Tomatoes are the perfect match for the acidic, sweet, and slightly-funky dressing that tops this bright, wonderfully herbaceous salad.

A help-yourself salad for easy summer entertaining. Slicing the beef and mixing it with greenery means the meat goes further.

This is my go-to Peach Salad, the one that makes an appearance alongside everything all summer long! The combination of flavours in this just works so well together - juicy sweet peaches, peppery rocket, creamy salty pops of feta, soft crunch of walnuts and a nutty poppyseed dressing with a hint of orange flavour.(PS In case you are wondering, Peach Salad I is my luxe version involving fresh mozzarella and prosciutto. It's practically a centrepiece in itself!)

Flavorsome Russian salad or Salad Olivier (ruska salata) will become your favorite holiday staple. This shapeshifter easily transforms from a fancy side to the main course.

With a bright orange colour, Mixed Vegetable Salad Dressing is full of grated vegetables – it is 50% vegetables! It’s almost like a liquid salad! It looks great on green salad.It makes about 250ml of dressing. If you use a blender, time required to make this dressing is even faster.

This protein-packed noodle salad is as delicious as it is vibrant. Cashew butter adds a creamy richness to the soy dressing, while toasted nuts add crunch

The flavors of a richly spiced Moroccan tagine come together in this couscous salad, savory and bright with olive, lemon, and cinnamon.

Loaded with grapefruit and pomelo, citrus salad is a perfect breakfast side or a light and healthy lunch. Find it and other citrus recipes at Chatelaine.com

The two components are worth employing anywhere you want to add punches of texture and flavor.

I have searched the internet far and near and finally I found a Russian Dressing recipe that ACTUALLY WAS Russian dressing! Good Stuff!

Honestly, a panzanella salad is just bread in salad drag. There is no other way to put it, but there are endless ways to make it. Delicious crispy croutons perfectly outfitted with your favorite vegetables (traditionally tomatoes, plus anything else you love) and herbs, soaked in a gorgeous vinaigrette dressing, and topped with the cheese […]

Turn your favorite summer salads into boardwalk-style skewers with these recipes from Food Network.

A dynamic and super fresh summer salad that combines crispy cucumbers, juicy tomato, herbs, and warm, salty fried halloumi cheese into one amazing side.

Rick's mediteranean marvels: Greek salad

Crunchy, fresh and delicious, classic French-style carrot salad transforms a few simple ingredients into a sophisticated side dish or starter.

Chinese Cuisine at Home I first came across these noodles in China's Sichuan province. It's a simple, approachable dish with complex flavors that speak to kids and adults. Topped with fresh cilantro, scallions and crunchy-cool cucumbers, these cold peanut-sesame noodles have become a favorite meal in the Zimmern household. The savory sauce is so delicious

Breathe new life into your odds and ends with this easy salad.

This Niçoise Salad Dressing recipe is a robustly flavored vinaigrette featuring briny Niçoise olives, lots of fresh basil, and just a kiss of sherry vinegar. It pairs beautifully with the classic French dish or any light salad in need of a flavor boost. Can be made up to 5 days in advance. Gluten-free, Dairy-free, Vegan

This Hawaiian cold ramen noodle salad recipe is topped with pork, bean sprouts, ribbons of egg, shredded nori, and Japanese pickles. Get the recipe at Food & Wine.

Heart-healthy salmon is featured in this brunch egg casserole.

Colorful, roasted squash and beets get tossed in a tang-sweet dressing with fresh herbs, grapefruit, blue cheese, and toasted sourdough.

Two weeks ago I was in Fairbanks, Alaska, riding shotgun on a research trip with my husband, spending my days on my own work indoors while he was on rather more exciting expeditions, zooming up and down the river and measuring water levels on a major field campaign. My own contribution to science came, naturally, with dinner.

The Fresh Express® Twisted Lemon Caesar Chopped Salad Kit® topped with latke croutons makes a special first course salad for Hanukkah or any family gathering.

This easy summer panzanella salad the perfect side salad for any occasion. Made with crusty artisan bread, fresh tomatoes, basil, cucumbers, and mozzarella cheese. Drizzled with sweet balsamic glaze!

A wonderful side dish often served with Weiner schnitzel

This classic Nicoise Salad recipe from Julia Child calls for tuna, potatoes, green beans, hard-boiled eggs, anchovies, olives, and capers.

This salad is full of sweet summery flavours and contrasting textures thanks to the silky confit tomatoes, charred peaches and crunchy sourdough croutons.

Taylor Farms is a family-owned company that has been providing fresh, delicious salads since 1985. Their mission is to provide customers with wholesome options that are full of flavor and nutrition. From their freshly cut greens to prepared salads and dressings, Taylor Farms is committed to sourcing the best ingredients and making sure each dish is made with love. One of their signature creations is their Asian Salad Dressing, which perfectly complements a variety of salads and vegetables. It is easy to make and can be stored.

This Thai dish is everything you look for in a summer salad: light, fresh, easy to assemble and full of delicious flavour. The dressing is sweet, salty, sour and hot and the different textures work really well together, so don't be fooled by the relatively few ingredients.