All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
This delicious grain-free, low carb bread is easy and reliable. Good for high tea with lashings of butter or lunchtime with pate or cheese.
Can you believe your eyes? Gorgeous golden Yorkies without a grain in sight! These little babies were made with eggs and arrowroot. Here’s how…
Mutton is often thought of as being a tough, second-rate meat, but nothing should be further from the truth. When cooked long and slow it is a rich, melt-in-the-mouth meat with a superb flavour. Th…
I thought I knew what salami was. I thought I’d eaten real salami. Oh how wrong I was!
There is nothing more English than mutton. Here is a great way to cook it.
A lush terrine made with lamb’s liver, buck breast and pork mince, then wrapped in bacon = marbled slices of mouth-watering loveliness.
Easy to make and classy – low sugar versions of traditional English deserts, including fruit and cream jellies and blancmanges.
A lush terrine made with lamb’s liver, buck breast and pork mince, then wrapped in bacon = marbled slices of mouth-watering loveliness.
All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
Giant Puff Balls have been spotted in the wild. We caught one and cooked it in true hunter gatherer style. Here’s how…
All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
A lush terrine made with lamb’s liver, buck breast and pork mince, then wrapped in bacon = marbled slices of mouth-watering loveliness.
It’s the traditional pud gone paleo. Soaked fruit, almonds and honey make this rich Christmas bomb go with a bang.
A lush terrine made with lamb’s liver, buck breast and pork mince, then wrapped in bacon = marbled slices of mouth-watering loveliness.
A traditional English dish: rich meaty filling, wrapped in a steamed (gluten-free) suet pastry. Wonderful!
A single ingredient free-from pasta that exceeded our expectations. A useful addition to a grain-free diet and pretty low-carb to boot.
Our favourite super-quick, grain-free, ketogenic buns/muffins/bread.
Breakfast in America? Here’s my grain-free low-carb version of the famous salty-sweet pancake combo. Its basically eggs and bacon with a twist. Delicious.
All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
Giant Puff Balls have been spotted in the wild. We caught one and cooked it in true hunter gatherer style. Here’s how…
A traditional English dish: rich meaty filling, wrapped in a steamed (gluten-free) suet pastry. Wonderful!
A lush terrine made with lamb’s liver, buck breast and pork mince, then wrapped in bacon = marbled slices of mouth-watering loveliness.
This recipe makes perfect little substitutes for wholemeal rolls, yet is gluten-free, low-carb and ketogenic.
A lush terrine made with lamb’s liver, buck breast and pork mince, then wrapped in bacon = marbled slices of mouth-watering loveliness.
A traditional English dish: rich meaty filling, wrapped in a steamed (gluten-free) suet pastry. Wonderful!
I thought I knew what salami was. I thought I’d eaten real salami. Oh how wrong I was!
All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
Mutton is often thought of as being a tough, second-rate meat, but nothing should be further from the truth. When cooked long and slow it is a rich, melt-in-the-mouth meat with a superb flavour. Th…
All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
A versatile low-carb baked cheesecake recipe with a grain-free base.
All of the ingredients in this dish are of animal origin; No vanilla, sugar, nutmeg. Which might make you wonder what the topping is…
This dish is a revelation – eggs, cheese, avocados – what’s not to like?
Simple, crunchy, keto-munchy, tasty-fragilistic.
One of the best cuts of lamb. A dramatic, succulent centrepiece for an English roast dinner.
Lower cardiovascular disease and mortality among countries that consumed more fats and animal protein. Another nail in the coffin for the diet-heart hypothesis?
Giant Puff Balls have been spotted in the wild. We caught one and cooked it in true hunter gatherer style. Here’s how…
Breakfast in America? Here’s my grain-free low-carb version of the famous salty-sweet pancake combo. Its basically eggs and bacon with a twist. Delicious.
Giant Puff Balls have been spotted in the wild. We caught one and cooked it in true hunter gatherer style. Here’s how…
Breakfast in America? Here’s my grain-free low-carb version of the famous salty-sweet pancake combo. Its basically eggs and bacon with a twist. Delicious.
Breakfast in America? Here’s my grain-free low-carb version of the famous salty-sweet pancake combo. Its basically eggs and bacon with a twist. Delicious.
