If you’ve been seeing crinkle pies all over Tik Tok, you’re not alone - we love this viral food trend. And we think we’ve finally nailed the perfect savoury version: buttery, flakey filo pastry sandwiched with slices of rich, creamy brie and dolloped with sweet cranberry sauce. It’ll make the perfect starter for any occasion.
Kotopita is a traditional Greek Pie made using Fillo Pastry and chicken. This delicious Filo Pastry recipe is great for lunch or dinner and all the family will enjoy it! Fillo Pastry can be used to make a sweet or savoury pie very quickly and easily. Making a pie with Fillo Pastry is a great option.
Your guide on different types of pastry and their uses, pastry recipes and dishes. Pastry dough - flaky, shortcrust, puff, choux, and filo pastry.
This Bougatsa pastry is made of velvety custard cream tucked inside a very crispy filo and served with plenty of icing sugar and cinnamon on top!
Tiropita is a traditional Greek pie made using Fillo Pastry & cheese. Kataifi Pastry is used to make these Kataifi tiropita rolls. Visit our website for Fillo Pastry recipes, Filo Pastry recipes, Phyllo dough recipes, Kataifi recipes, kunafa dough recipes. Filo Pastry manufacture. Filo Pastry su
There's not much that isn't made better by wrapping it in pastry! There's shortcrust, filo, choux, and, of course, delicious puff pastry.
Feta pastries, also known as tiropitas, are traditional Greek pastries made with feta cheese, eggs and filo (phyllo) pastry.
A delicious savoury Filo Pastry recipe where feta cheese is wrapped in filo pastry and cooked until golden and crispy. It's a quick and easy finger food recipe using feta cheese that everyone will love. You can make them ahead and freeze them until you are ready to cook them. Feta cheese recipe insp
This Blueberry Puff Pastry comes together so easily, and it’s delicious! With a cream cheese filling, and fresh juicy blueberries, this pastry is a fabulous idea for breakfast, an easy dessert, or tea time.
Learn how to use pate a choux pastry to make this cheddar cheese puff recipe or gougere as they are classically called. Light and airy on the inside and a little crisp on the outside. Traditional gougere uses Gruyere cheese, but I used sharp cheddar here. Any shred-able cheese will do!
This filo marmalade pie looks super intricate but is actually really easy to create. Get ready to impress your friends!
This delicious vegetarian Filo Pastry recipe is filled with vegetables and feta cheese. What can I fill filo pastry rolls with? Vegetarian dinner recipe inspiration. Pumpkin recipe inspiration. Feta recipe inspiration. What vegetarian dishes can I make with filo pastry? How do I cook with filo pastr
Light and airy classic cream puffs made with an easy gluten-free choux pastry baked into crisp puffs and filled with vanilla cream. An impressive, but easy dessert for entertaining! Use the choux pastry to make gluten-free cream puffs, eclairs, or profiteroles!
{:en}These Minced Meat Filo Rolls are just wonderful! With very little efforts you can make a fantastic breakfast or dinner for the whole family.{:}
This spinach puff pastry appetizer is filled with a trio of cheeses, spinach, garlic and herbs, served with a zesty tomato-onion chutney!
Keto and Cheese Puff Pastry are a delicious keto appetizer or snack. They contain spinach and cheese filling surrounded by a flaky and buttery keto puff pastry.
This delicious sweet Filo Pastry dessert is a great alternative to a traditional cheesecake. These tarts are made using Fillo Pastry, filled with a creamy lemon cheesecake filling and topped with fresh raspberries. Enjoy the beautiful flavours of this light cheesecake dessert with lemon zest and fre
This vegetarian Filo Pastry recipe for empanadas is a delicious recipe that the whole family will enjoy. Using filo pastry to make empanadas is a great and quick alternative to the traditional empanada recipe. They are a great make ahead finger food option that can be made and frozen and cooked just
This Tarte Soleil is a French pastry in the shape of a sun burst. This one is loaded with ham and gruyere cheese and it's very easy to make.
“Many methods for beef wellington involve wrapping the meat in a thin crepe or blanched cabbage leaves, to keep the moisture contained and prevent the puff pastry from going soggy. A sheet of filo pastry is a simple option. This recipe is an exception to the rule of letting the meat come to room temperature before cooking, because you want the beef rare while the pastry is well cooked” – Anthony Puharich. This is an edited extract from Meat by Anthony Puharich and Libby Travers (Murdoch Books, $79.99). On sale now.
Jump to Recipe Print Recipe If you’re looking for an easy appetizer to get made ahead of time for the holidays, look no further. It’s hard to go wrong with these Spinach Puffs, which are very kid friendly and much easier to make than traditional spanakopita, which uses filo dough. These are simple, fresh tasting …
This delicious Phyllo Meat and Spinach Pie (Egyptian Goulash) recipe is made of layers of thin filo pastries stuffed with a spicy beef & spinach filling.
This puff pastry breakfast tart is like a full breakfast turned fancy. Crisp puff pastry, a creamy, cheesy filling, bacon and eggs make for a crowd pleasing breakfast perfect for Sunday breakfast.
Pour préparer des desserts trop choux... testez notre recette aux étapes illustrées, des choux craquelin "prêt à garnir". Encore plus croquants, vous allez craquer !
Shortcut Summer Peach Strudel - an easy summer dessert idea using fresh peaches at their best and ready to use, frozen puff pastry.
This recipe shows you how to make Irish jambons. These tasty ham and cheese pastries are easy to make and can be prepared in advance. They freeze well!
Enjoy these delicious Filo Pastry Spirals filled with ham, ricotta cheese, feta cheese and mozzarella cheese. Perfect for school lunch boxes or as a delicious snack. Learn how to make a Filo Pastry spiral, perfect for filling with sweet or savoury fillings. Creative ways to use filo pastry. How to c
Kataifi Pastry is wrapped around custard to create this delicious Kataifi Pastry dessert. kunafa dough recipes. kunafa dough India. Kunafa dough manufacture. kunafa dough supply. Kataifi pastry recipes.
This is a delicious sweet Filo Pastry dessert recipe where two delicious dessert favourites are brought together to create a wonderful combination! We’ve taken an apple strudel recipe and a baklava recipe to create an apple strudel baklava recipe. Watch this video to learn how to make an apple strud
Tiropita, also known as Greek cheese pie, is one of the most common appetizers you will find on a Greek table. It’s beloved for its crunchy, buttery layers of filo, wrapped around a creamy filling of Greek feta and cream cheese. Tiropita is perfect for any occasion, whether you’re in need of a quick, impressive appetizer for a dinner party or simply looking to add something new and exciting to your next meal.
Make a delicious Greek cheese and puff pastry pie that takes just 15 minutes to prepare and 30 minutes to cook.
A cute twist on the typical cheese and spinach triangles. These are great because you get more out of one sheet of puff pastry because the ration of filling to pastry is higher than usual! The shape of these puffs are adapted from Bon Appetit.