Get an authentic taste of Peru with these Peruvian desserts! These recipes are easy, traditional, and will satisfy your sweet tooth!
Layers of syrup-soaked cake and Peruvian "manjar blanco" makes this "encanelado" a complete downfall for the sweetest teeth.
Torta Helada translates to "frozen cake", and while it's not exactly frozen, it should be served cold. It's a delicious and colourful dessert that is super popular in Peru and will likely be a hit in your home too. This isn't the easiest recipe to make but it's worth the effort.
If your sweet tooth wants something irresistible & delicious, try one of these 19 Peruvian desserts. Prepare for delectable foreign flavors like no other.
Bringing richness and sweetness to the table, these Peruvian desserts are a unique and sumptuous way to discover the sweeter side of South American cuisine.
The classic alfajor consists of two buttery, melt-in-the-mouth cookies filled with creamy, sweet pastry filling and topped with sprinkled powdered sugar.
If your sweet tooth wants something irresistible & delicious, try one of these 19 Peruvian desserts. Prepare for delectable foreign flavors like no other.
Peru is famous for having one of the most diverse gastronomic cultures in the world. In today’s post, we explore the sweetest side of this country. I walk
This is your guide to the best Peruvian foods. With the help of over 1000 locals and expats here are Peru's tastiest main dishes, desserts, and drinks.
Bringing richness and sweetness to the table, these Peruvian desserts are a unique and sumptuous way to discover the sweeter side of South American cuisine.
An easy to make, surefire hit dessert that will have your friends and family singing your praises.
Get an authentic taste of Peru with these Peruvian desserts! These recipes are easy, traditional, and will satisfy your sweet tooth!
If your sweet tooth wants something irresistible & delicious, try one of these 19 Peruvian desserts. Prepare for delectable foreign flavors like no other.
This mazamorra morada recipe is for a delicious and easy-to-make Peruvian purple corn pudding. A traditional dessert, the star ingredients are purple corn and dried fruits thickened with cornstarch. Cinnamon and cloves add spicy and tropical flavors to this easy one-pot dessert.
Lightly seasoned crunchy pieces of fried pork accompanied by crispy sweet potato and a zesty red onion relish in a freshly baked bread roll
Peruvian street foods are a huge part of Peruvian culture. Here's our list of the 15 best Peruvian street foods.
A classic Peruvian breakfast food or dessert. Easy to make and delicious.
Suspiro Limeño is a delicious Peruvian dessert made with milk, eggs, sugar, and port.
A classic Peruvian breakfast food or dessert. Easy to make and delicious.
Suspiro Limeño is a custard-like dessert, top with a Port infused meringue.
Peruvian Suspiro de Limena literally translated means the sigh of a Lima lady. I think that pretty much sums it up!
Who doesn’t like cookies? I know I do! I think it is my mother’s fault that I’m such a cookie monster. Since I was a kid, my mom always had different kind of cookies at home. Also…
If you haven’t tried Peruvian alfajores before you’re in for a treat!! These light and crispy cornstarch cookies with a homemade manjar blanco, aka dulce de leche filling, make a delightful treat that is perfect for the holidays or any time of the year.
These two Peruvian sauces are famous and go beautifully with pollo a la brasa.
About Picarones Recipe : A pumpkin-cinnamon dessert sweetened with flovoured sugar syrup. These Peruvian doughnuts are a typical peruvian treat and are as good as American doughnuts but are much easier to make. The principle ingredients are squash and sweet potato or pumpkin. It is served in a doughnut form and served with a syrup made from chancaca. Picarones are addictively good and not just because they are fried dough. They have an intriguing savory sweet flavor.
The Pionono is a Peruvian dessert made with a soft and light sponge cake that is the perfect vehicle for manjar blanco, the creamy filling used in Alfajores.
The Peruvian classic alfajor consists of two buttery, melt-in-the-mouth cookies filled with creamy, sweet pastry filling and topped with sprinkled powdered sugar.
Crema Volteada Recipe: Peruvian caramel custard delight. Despite the delicate, creamy, almost luxurious taste, this is an easy-to-prepare dessert.
Mother’s Day is just around the corner and I thought it would be nice to bake a couple of desserts that remind me of my mom. As you might know, I’m from Lima-Peru and I moved to Calif…
This vintage dessert of bread, cheese, and syrup nearly disappeared from Peru.
Turron de Doña Pepa is a sweet, cookie layered anise flavored treat soaked in brown sugar cane syrup (called chancaca) and topped with candy sprinkles. It was created to celebrate mes morado, or purple month, in Peru. It’s the perfect dessert for any celebration!
Peru has an abundance of mouthwatering desserts with delicious textures, flavors, and fillings. Discover our favorite recipes for Peruvian sweet dishes.
This Peruvian dessert is a delicate jelly roll cake filled with dulce de leche.The perfect ending to a celebratory feast.
Peruvian food is a mix of many cultures and influences. Check out these 30 traditional Peruvian dishes on your next trip to South America and Peru.
The Ranfañote, or Peruvian bread pudding is almost extinct, and through this recipe I am hoping to bring it back to life in a kitchen near you.