Easy and delicious gluten-free pumpkin bread made with oat flour! Quick to make and it's perfect for an easy snack, or a delicious breakfast.
If you're looking for recipes made with oat flour, look no further than this complete collection of oat flour desserts, breads and more!
Learn how to make oat flour right at home with just one simple ingredient and one step! In about 5 minutes you'll have homemade oat flour to use in your favorite breads, muffins, desserts and more. Skip the store-bought version and make a batch of oat flour for your fav recipes!
Super chewy oat flavored & gluten-free chocolate chunk cookies.
Learn how to make oat flour! It's so easy. You'll need old-fashioned (rolled) oats, quick-cooking oats or steel-cut oats, plus a blender or food processor. One cup old-fashioned or quick-cooking oats yields about one cup flour, whereas one cup steel-cut oats yields about two cups flour.
Made entirely with oat flour, these applesauce muffins are filled with cozy cinnamon spice. Naturally sweetened and gluten free, they are moist with a fluffy crumb.
What can you substitute for oat flour? And is oat flour a good substitution for regular flour? Get the facts in this guide!
This gluten free oat flour sandwich bread will be your new go-to gluten free bread. With just a few simple ingredients you will have a loaf of bread ready to go in less than an hour.
The BEST Fudgy Oat Flour Brownies that can be whipped up in not time at all. With just a few simple and affordable ingredients.
These healthier oat flour brownies are fudgy, thick and so rich with chocolate flavor, you won't believe they are made with oatmeal flour and are gluten free! Deliciously healthy and easy to make and just about 185 calories per serving!
Made entirely with oat flour, these banana muffins are naturally sweetened, gluten free, and are moist with a fluffy crumb.
This gluten free oat flour sandwich bread will be your new go-to gluten free bread. With just a few simple ingredients you will have a loaf of bread ready to go in less than an hour.
This is the best oat flour banana bread recipe ever - so good that you can't tell it's healthy! It's super moist, fluffy, soft, and made in one bowl—the easiest gluten-free, dairy-free, and refined sugar-free banana bread.
This Oat Flour Bread recipe takes less than an hour, including baking time! It's a yeast-free quick bread that doesn't need to proof or rise.
Ultra thick and chewy, these classic cookies have gooey centres and lightly crisp edges. Taste testers couldn't tell the difference!
I am SO excited to share this oat flour pizza crust with you guys! I have been trying to perfect an oat flour pizza crust for quite some time, and I knew I finally 'nailed it' when my husband ate half the pizza in one sitting! I can promise you this whole grain & gluten free pizza crust will be one of your new favorite ways to enjoy pizza in a much healthier way!
Wondering about baking cookies using just oat flour? I have created several oat flour cookie recipes for classic flavors with lots of tips!
Traditional cornbread gets a gluten free twist in these oat flour corn bread muffins. A great side dish to chilis, soups, stews, salads and more, taste testers couldn't tell the difference.
A gluten free twist on a breakfast favorite, this recipe is made without yeast, can be customized into different flavors and so delicious. Read the full post for key tips on using oat flour, flavor variations and more.
An easy quick bread that can be made gluten-free and dairy-free if needed. Ready in an hour or under!
And easy, gluten free pie crust that doesn't have that odd, gluten free texture.
