This vegan crunchwrap is INSANE! You can stuff this bad boy with whatever you like - I made it with sofritas tofu and cashew queso. SO GOOD! Favorite vegan recipe to date.
Bibimbap is a Korean rice bowl filled with assorted vegetables, gochujang sauce, an egg, and meat. My recipe skips the meat, but you won't miss it one bit. The seasoned veggies and sauce fill this bowl with flavor!
your week will be SO much easier
All I'm saying is if Bubba Gump was a vegetarian, he would be all about zucchini.
So you know your favorite party dip, spinach and artichoke? Yeah, I totally slathered that ALL over some bread and grilled it up grilled cheese style
There is so much you can do with a tomatillo, so grab a bag of them and have a look at all of these fresh and delicious tomatillo recipes.
This arugula pasta makes a super easy weeknight meal that's luscious, fresh, full of savory flavors and absolutely delicious.
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Several years ago I fell in love with the "Japanese village steak sauce" but boy it it expensive to even just get a simple bowl of rice and Steak sauce there now... plus who should really just be having a bowl of rice and sauce anyways! It's a guilty pleasure for sure to have a bowl if I'm going there for sushi or a special dinner out. But last night I was seriously craving a hearty bowl with a savory sauce not sweet like teriyaki so I threw together this Sesame Sauce recipe that I found years ago and modified to make it just right! We had Chicken with Organic Wild Rice, Broccoli and Carrots topped with Sesame Sauce and man was it GOOD!! It's certainly not the healthiest choice as it's a high salt high fat sauce but at least all the ingredients are real food, no preservatives or strange ingredients! And it hits the spot too!! Sesame Sauce Recipe Ingredients ¾ cup low sodium Soy Sauce ½ cup Toasted Sesame Seeds 1 Clove Garlic, large (Minced) ½ cup Chopped Onion (One small Onion) 1 cup Olive Oil 1 Egg yolk ½ cup Cream Directions Place soy sauce, sesame seeds, onion and garlic in a blender and mix on high for 30 seconds. Add remaining ingredients and blend until fine. Pour into small sauce pan and cook until thickened and hot. Drizzle over top stir-fry, rice or any dish you like.
Greek quesadillas are the ultimate in fast and easy dinner ideas! The delicious filling features spinach, red pepper, olives and feta cheese.
These brownies are not cake-like. They are more moist and gooey. I always undercook them a bit because we like them very moist.
Not your average stuffed shell pasta...better! A delicious way to use pantry staple ingredients.
You'll love biting into this lightly spicy homemade pickled okra, that's crunchy, not slimy.
5 Ingredient Berry Oat SmoothieIngredients needed: When oatmeal isn't cutting it, but the thought of living without a super-filling breakfast is just crazy, meet your new day-starter. Your bowl of oats topped with blueberries and hazelnuts transforms into sweet-nutty richness in liquid form. We might add a tablespoon of cacao powder. Nutella, anyone? 1 cup almond milk 1 cup blueberries 1 banana 1 tablespoon hazelnuts 1/4 cup rolled oats
This rich harvest stew with smoked sausage is utter coziness in a bowl, brimming with veggies like butternut squash, parsnips, carrots and kale!
It's the dreamiest.
Candied bacon is amazing but when you dip it into chocolate it takes it over the edge. This is one amazing treat.
We love one-pot dishes like simple slow-cooker meals, but it's always nice to have some variety on your dinner plate. But this can often mean several
In the mood for a lighter and more refreshing drink, rather than a filling snack or meal? That’s when these chia frescas are absolutely perfect.
Three Ingredient Creamy Tomato Shells - this trick will make your pasta sauces creamy, velvety, and nutritious with no butter or cream!
Made from zucchini, cheese, eggs and oats, these zucchini bites are a fantastic toddler snack or lunchbox filler.
When my mom made this spaghetti sauce, the house would smell so good that I'd open the windows to torture the neighbors. It even tastes wonderful the next day, when the flavors have really melded. —Vera Schulze, Holbrook, New York
try these delicious recipes based on siggi’s icelandic-style yogurt products
Are you in a recipe rut? Don’t worry, we’ve got you covered.Getting caught in the same routine of recipes week after week can start to make food feel less enjoyable. Sometimes you just need to add a little bit of spice back into your life. With this recipe, not only will you get the excitement of Cajun spice, but you’ll also save yourself time and stress with how easy it is to put this meal together!
This ultra-creamy pasta comes together with just 8 ingredients (plus s + p) and 30 minutes of time. It's easy enough for a quick weeknight meal at the end of a busy day and special enough for a fancy weekend occasion. One pasta, best of both worlds. The sauce is made by blending together boiled cauliflower, raw cashews, plant-based milk, fresh lemon juice, nutritional yeast, lots of black pepper, and sea salt. The creamy mixture gets stirred in to six cloves of sautéed garlic and simmered until hot and bubbly. Final step? Add heaps of hot pasta to the pan and get stirring.
