A collection of delicious and easy to make No Onion No Garlic Indian recipes to make while fasting / vrat on festivals, or for any other diet or lifestyle reasons.
Collection of No Onion No Garlic recipes for those who avoid onion and garlic in food due to religious, dietary and health reasons.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Paneer Jalfrezi is an easy, quick, delicious, flavorful, and healthy dish. It requires a few ingredients, and we can prepare it with less effort!
Chana Dal Fry │No Onion No Garlic – Vege home cooking Healthy
This Paneer dish is creamy, rich, and delicious. You will find it very easy and quick to prepare for your lunch or dinner.
A blog about easy home cooked food from across the world.
Rajma recipe, a North Indian kidney beans masala curry with no onion no garlic.How to make rajma, authentic Punjabi style thats easy, best ever satvik rajma
This Amritsari Chole curry is spicy, tangy, delicious, and flavorful! It is a traditional dish from North India, and I made it without onion or garlic.
This Dal Makhani is creamy, rich, full of flavors, without onion and garlic, and delicious. It is one of India's most popular dal preparations and is perfect with Rice or Naan!
Paneer Kolhapuri No Onion No Garlic
NO-ONION, NO-GARLIC INDIAN CURRIES - Curry and Vanilla
Paneer Korma is rich, creamy, full of flavors, delicious, and without onion and garlic.
This Kaju Masala curry is super creamy, rich, packed with flavors, and hard to resist! The delicious curry is made with ghee-roasted cashews in tomato-cashew gravy with Indian spices and herbs.
Gujarati Dal made using Toor Dal which is slightly sweet, spicy and tangy. It's usually made in thin consistency and served with Rice / Roti / Pulkha. It's considered to be very healthy and full of protein. It's one of the staple food in gujarati household for chapti / roti.
This Mehti Pulao, without onion and garlic, is made with fresh fenugreek leaves and other vegetables. The recipe is simple and quick but yields delicious and flavorful pulao.
Kadai Paneer is a popular Indian dish, where paneer and bell peppers are cooked in a freshly ground Kadai Masala. The recipe is simple, without onion and garlic, but high on flavors, very delicious and restaurant-style.
Pithla is a traditional Maharashtrian Curry made up of Besan (gram flour) and onions. Pithla is a vegan and gluten-free dish and is popularly served with
This dish is very delicious, made with mixed veggies, paneer and tomato gravy.
Veg Kolhapuri No Onion No Garlic is full of flavors, moderately spicy, nutritious, and delicious. This curry is absolutely restaurant-style, healthy, and vegan.
