Lemon Parmesan Couscous Lemon Parmesan Couscous is the perfect side for any dinner! Couscous is quickly becoming one of my go-to sides for dinner. Every time we have chicken, I want a new side, couscous is not that side. It’s super quick to make and can be done last minute with the … Continue reading "Lemon Parmesan Couscous"
Take a virtual trip to Chicago with this copycat recipe for Lou Malnati's famous house salad.
Lou Malnati’s Salad
Now here’s an idea for Christmas morning breakfast! I mentioned in a recent blog post, that on Christmas morning, it’s traditional in my family to mingle over a fruit platter an…
I can hear Fall coming!
Coconut overnight oats are topped with a rich chocolate ganache, making the ultimate breakfast for bounty fans!
Canning season is here! How do you peel your tomatoes? Here is an easier and cleaner way of how to peel tomatoes.
These natural diuretic foods work to boost gut health while getting rid of excess fluid. Stock up to keep the bloat at bay.
Lou Malnati’s Salad is a renowned dish that has captured the hearts of many food enthusiasts. It carries the signature of Lou Malnati’s, one of the oldest family names in Chicago pizza history.
Take a virtual trip to Chicago with this copycat recipe for Lou Malnati's famous house salad.
Oven Baked Avocado Egg Breakfast Oven Baked Avocado Egg Breakfast! When your husband loves foods that you don’t like, you come up with recipes that will surprise him. This is our take on an avocado egg breakfast! Matt loves avocados, I mean loves them! I hate them, the texture the color the … Continue reading "Oven Baked Avocado Egg Breakfast"
Have you ever eaten at an Italian restaurant and found yourself torn between pasta with alfredo or marinara?! Ummm…me?! Not so much. I’m a marinara girl all the way, but every now and then I like a little alfredo in my life. I love this pasta because it combines the best of both worlds and ohmiword…it.is.GOOD. This little pasta bake required all of no time to prep, but tasted like I spent hours in the kitchen. TWO TIMIN’ PASTA BAKE 1 box penne pasta 1 (15 oz.) jar Alfredo sauce 1 (24oz.) jar Marinara sauce 2 cups shredded mozzarella cheese 1 cup shredded parmesan cheese Cook pasta according to directions and drain. Mix the sauces together in a large bowl. Add the mozzarella and stir to combine. Then toss in the penne and toss to coat. Pour pasta into 9x13 baking dish and cook on 350 for 20-25 minutes or until bubbly. Remove from oven and sprinkle with shredded parmesan cheese and bake for another 5 minutes. SO yum!!! We paired ours with a few slices of fresh garlic bread and it was definitely reminiscent of being in a restaurant….with naked kids running through the dining room & chasing each other with legos. Wow. TMI. If you’re looking for an easy weeknight dinner that’s full of flavor, then this is it!!!!
Take a virtual trip to Chicago with this copycat recipe for Lou Malnati's famous house salad.
Pizza cravings hitting hard? Look no further than Lou Malnati's Pizza Dough Recipe! This dough can change how you make pizza and make it even better.
Parmesan Couscous is both simple and delicious; the perfect weeknight side dish that can be served warm or at room temperature. We’re trying new foods at our house in an effort to try and eat a little more healthy. This week we tried Parmesan Couscous. I feel like part of our … Continue reading "The Best Parmesan Couscous"
An ode to Italy, this gourmet recipe is in the spotlight of chef Hélène Darroze's new cookbook.
Slightly crispy on the outside and soft on the inside, these sweet potato patties are easy to make, flavorful, and nutritious!
Easy baked ziti with ground beef is a comfort food recipe that you'll go back for again and again. This gorgeous, luscious pasta dish will knock your socks off! I could eat it everyday for the rest of my life.
These strawberry oat bars are perfect for babies or toddlers! With NO added sugar, these are a super yummy and healthy snack!
That orange gourd is good for so much more than carving.
Lou Lou Girls' texas roadhouse best steak marinade recipe: Unlock the secrets of restaurant-quality steaks with this flavor-packed marinade.
A no-bake snack recipe that tastes like peach pie.
Making acorn squash puree is low maintenance and easy! With only 2 ingredients, roasting acorn squash and then pureeing is great to use in a variety of other recipes. It's the perfect puree for making muffins, baby food, pancakes, and so much more! You can even enjoy it on its own!
Homemade Hero Rolls Last Sunday we realized we were out of bread for sandwiches! I couldn’t believe we forgot to buy bread on Saturday, so since Matt was doing homework (as usual), I decided to try and make my own hero rolls. I love Gandolfo’s rolls and sandwiches! What better than … Continue reading "Easy Homemade Hero Rolls"
Step into the Lou Malnati's kitchen with Marc Malnati and learn all about our special dough, from its raw state, to hot out of the oven and baked as the golden brown and delicious foundation for our legendary deep dish pizza.
Que ça fait du bien de revenir sur le blog, il faut dire que le début d'année a été assez chargé niveau shooti
Charcuterie boards are one of the best things to do when you're entertaining! This post shows you 24 themed charcuterie board ideas to copy.
Découvrez comment réaliser facilement une recette de yassa végétarien ✅ en suivant les étapes simples de notre préparation. Un délicieux plat africain qui plaira à tous !
