It's soup season!
PS makes wellness more accessible through real-life stories, first-person perspectives, and expert-backed information. Our staff of journalists and subject-matter experts research, report, and produce articles, videos, and social content that help people feel good about their well-being choices, no matter what they are. Via our core verticals — Health, Fitness, Beauty, Balance, Identity, and Shopping — we help our audience proceed with confidence.
Thanksgiving is such a wonderful time for feasting, celebrating, and indulging in delicious cocktails. In general, a traditional meal features robust flavors that are fun to compliment with creative cocktail pairings. One of my favorite combinations is ginger and pear, so we thought it would be fun to make spritzers to get into the holiday spirit. Even as a non-bourbon fan, I found this recipe from Zevia to be delicious! For the simple syrup instead of stevia I used real sugar and also incorpora
When I first tasted a lemon pasta a few years ago, I was instantly a fan! This exquisite lemony taste and all that creaminess combined with one of my favorite foods of all time - pasta. Over time, I have made different versions of this pasta. Sometimes I add white beans, sometimes mushrooms or just make a simple creamy sauce with grated lemon zest. But white mushrooms really fit here. I really don't know a person who doesn't like a creamy lemony pasta. This dish will definitely win some hearts (my dad is a huge fan!) serves 2-4 people Preparation time: 20 minutes. 3 Tbsp oil 2 onions 2 cups / 150 g white mushrooms 1 tsp salt a pinch of ground black pepper ½ tsp dried thyme freshly grated lemon zest of one lemon juice of ½ lemon 1 cup / 250 ml vegan cooking cream (I used Alpro Soya) or make your own! + freshly boiled pasta for serving (I used penne) When you start making the sauce, I recommend to boil the pasta at the same time. For the sauce: heat up some oil on a pan. Add finely chopped onions. Cook for a couple of minutes until slightly golden brown. Add chopped mushrooms. Cook for a minute. Add salt, pepper, thyme and grated lemon zest. Cook for a minute. Add lemon juice and cream. Let it simmer on a medium heat for a couple of minutes. Serve right away with freshly boiled pasta!
PS makes wellness more accessible through real-life stories, first-person perspectives, and expert-backed information. Our staff of journalists and subject-matter experts research, report, and produce articles, videos, and social content that help people feel good about their well-being choices, no matter what they are. Via our core verticals — Health, Fitness, Beauty, Balance, Identity, and Shopping — we help our audience proceed with confidence.
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