Most people don't think of fermenting fruit (but the flavor is funky and savory and fun). And when it comes to fermented cherries that salty, tangy flavor is like the love child of a maraschino cherry and an olive — which is probably why one of our favorite uses is plunked into a cocktail.Fermenting fruit can be tricky
This fermented cranberries recipe is a delicious way to make honey fermented cranberries with oranges, lemons, and other festive flavors.
Fermented apples are super easy to make. Turn raw apples into a delicious probiotic snack. Beginner friendly recipe that works.
Ketchup is a staple in most homes. What if you could have healthier homemade fermented ketchup made from pantry ingredients? Here's how!
Turn plain old garlic into something incredible with this easy fermented garlic recipe. Use it to add a subtle flavor boost to your cooking!
Ever wondered how fermented carrots are made? It's so simple. I'll show you how.
Vibrant with an intense sweet-tart flavor and gorgeous red color, these honey-fermented cranberries are a delicious fermented fruit recipe that you can make with minimal effort.
If you’re like me, you love salsa. It’s true, I grew up in Texas. This isn’t just any old salsa. This is fermented salsa.
Fermented Onions are instant burger boosters and improve any salads or sandwiches. If you have extra onions, ferment them!
I remember seeing my mom’s joy of growing vegetables in our garden, and I also remember her pride in cooking and fermenting vegetables in our kitchen.
Transform your meals with tangy and zesty fermented beans! Find out how to ferment cooked beans for a probiotic boost and incredible flavor.
Fermented curtido is an El Salvadorian spicy & tart slaw made from cabbage, carrots, onions and jalapeño fermented in a salt brine.
Fermented limes are divine! Fermented limes allow you to have that tangy sour wonderful taste WHENEVER you want it without having to run t...
Fermented garlic honey is a simple way to amp up your next vinaigrette or marinade. It takes 5 minutes of prep and 2 weeks of patience.
Fermented celery has many uses ranging from medicinal to food. Fermented veggies have been used in various ways throughout the centuries.
Fermented eggs are incredibly delicious and nutritious!
The easiest recipe for probiotic-rich fermented cucumbers. You can make one jar or several using this recipe. No excess, no waste!
For a truly magnificent flavor explosion, make this Fermented Chimichurri and experience one of the most delightful...
Fermented Peanut Butter is a delicious recipe with zero aflatoxins. Ancestral, Gluten-free, Keto, GAPS & Vegan. Reduced oxalates & healthier.
How to lacto ferment potatoes! Make your potatoes more crispy, more flavorful, and more healthful by lacto fermenting them before cooking!
