A beautifully sweet and sour Slovenian sauerkraut and bean stew that is both humble and flavourful.
Gli amaretti morbidi senza uova sono dei biscotti alle mandorle croccanti all'esterno, morbidi e teneri all'interno e dal gusto intenso di mandorla. Sono perfetti come spuntino durante le fredde giornate invernali, quando avete bisogno di una piccola sorpresa per andare avanti nel lavoro. Abbiamo preso la ricetta originale degli amaretti ma qui li prepariamo vegani, senza uova per un sapore e una consistenza deliziosi come quelli non vegani.
This vegan buttercream recipe is the best plant-based frosting you will ever taste! It is whipped up in minutes and turns out to be so rich, creamy, and fluffy. Decorate your favorite baked goods such as cakes, cupcakes, or cookies with this stiff buttercream.
These Breakfast Cookies are healthy enough to eat for breakfast or a post-workout snack but delicious enough for dessert! Made with oats, seeds, and almond butter, they're vegan, gluten-free, refined sugar-free, soy-free, and have no added oil. Each cookie packs in 5g of protein and 3g fiber!
Perfectly dunk-able, these easy vanilla almond vegan biscotti are crispy, crunchy and hard to resist! And you’ll never guess that there’s no dairy or eggs involved.
These 3 ingredients coconut cookies are quick and easy to make for a healthy and delicious treat! They are also vegan, gluten-free, oil-free and made in one bowl.
Vegan baklava is a delicious and easy-to-make dessert that is perfect for any occasion. It is made with layers of flaky phyllo dough, a sweet and nutty filling of chopped walnuts, cinnamon, and maple syrup,
These Eclairs is vegan, dairy-free and egg-free French pastry classic.
A plant-based twist on the classic no-bake cookie. Oil-free, dairy-free, sweetened with dates and ready in just 10 minutes!
These vegan gluten-free Maamoul are one of my favourite things to eat! They have no added sugar and naturally sweetened only with whole dates. Packed with aromatic flavours like cardamom and cinnamon - if you're never tried Maamoul before, this is your sign to make them!
Our vegan flourless pistachio cookies require only 5 ingredients and are to die for. Crispy on the outside and chewy on the inside. They are also gluten-free.
All recipes are vegan, plant-based, gluten-free, free of refined ingredients, full of nutrients and most importantly delicious.
Our vegan custard recipe is a smooth, creamy and delicious recipe that you can make in 5 minutes with 5 simple ingredients. You can use this custard in tarts, cakes and desserts.
Vegan baklava cigars are an impressive yet rather quick to make dessert. They are refined sugar free and are way healthier than the non-vegan version.
If you’re a crunchy cookie person, you need to give these crunchy chocolate tahini cookies a try! They’re easy to make & so tasty. They also happen to be vegan, gluten-free + egg-free!
The Little Blog Of Vegan Vegan Chocolate Dalgona Cupcakes recipe
A crunchy cookie flavoured with cardamom, cinnamon and tahini. I created these tahini cardamom cookies especially for Eid (which is this Sunday/Monday depending on the sighting of the moon). This is the third year in a row where I make a cookie recipe to celebrate Eid. A couple of years ago I made my healthified Kleicha/date cookies recipe (which is probably my favourite recipe on the blog to date!) and last year I made another version of cardamom cookies without the tahini and with a few different variations, but still equally as delicious! I used tahini instead of oil to add lots of goodness and flavour making these tahini cardamom cookies oil-free. They’re also vegan (no eggs, milk or butter) […]
5-Minute Light & Healthy Vegan Cream with Fruits is packed with antioxidants. A refreshing and delicious snack, breakfast, or dessert.
Sweet and nutty halva that is naturally sweetened! This one comes with 4 variations! Vegan + GF.
The classic pastry veganised.
THis raw vegan energy bar can be made in minutes and is perfect for throwing in your bag when you are on the go but need an energy hit.
Quick and easy healthy cookies recipe. These golden cookies are ginger and turmeric flavour with a creamy cashew frosting. Vegan and gluten free when made with gluten-free oats.
Just 5 ingredients, and 20 minutes to make (plus chilling time). So simple, so buttery, melt in your mouth goodness. The cookie dough can be made ahead of time and even frozen if you like for easy cookie prep. Perfect for all the holidays: Christmas, Easter, Valentine's Day, or on any old day with a cup of coffee or tea.Lightly adapted from Preppy Kitchen.
These vegan cookie sandwiches with amaretto ganache are easy to make and delicious. They are naturally dairy-free and can be gluten-free too.
Italian almond cookies, known as "amaretti," are the most perfect little cookies with the perfect balance between crisp and chewy and the most intense, most beutiful almond flavor. You can make our Amaretti recipe with simple ingredients, without eggs and butter, to suit vegetarian, vegan, and gluten-free diets.
These Vegan Carrot Cake Oatmeal Cookies are perfectly chewy and packed with nuts, dates & caramelized carrots! Part carrot cake part oatmeal cookies these little bites are decadent snack or breakfast cookies. Gluten-free Recipe. Nutfree option
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Soft and chewy cookies made with grape molasses. These traditional Greek cookies are vegan and go great with coffee.
These Vegan Churro Scones need just 1 Bowl, 8 Ingredients and have No Added Oil! Crisp Vegan Cinnamon Scones for breakfast or Dessert. Vegan Soyfree Recipe Nutfree option Glutenfree option
These Breakfast Cookies are healthy enough to eat for breakfast or a post-workout snack but delicious enough for dessert! Made with oats, seeds, and almond butter, they're vegan, gluten-free, refined sugar-free, soy-free, and have no added oil. Each cookie packs in 5g of protein and 3g fiber!
These German-inspired Spritz cookies are delightfully crispy, buttery, and dipped in dark chocolate. Whether you plan on devouring them or gifting them, these vegan cookies are a fun and easy treat that's perfect for the holidays!
Sweet and nutty halva that is naturally sweetened! This one comes with 4 variations! Vegan + GF.
Save that bean brine the next time you use chickpeas and make these fantastic aquafaba recipes! Find over 30 easy sweet and savory ways to use this ingredient. The following recipe for baked avocado fries makes for an easy and crowd-pleasing side the whole family will enjoy!
