Today we are back and I am using home baked bread for our easy JoesGarden zero waste bread tip. Stale bread is often thrown away, which is a real shame. With this simple recipe, you can create delicious home made zero waste Italian style bread crumbs, which make a fantastic coating to your home baked food. It is also worth checking for any mould before using this recipe. Any mouldy bread should always be thrown away as it can pose a serious health risk. It is also really important to make sure the bread crumbs are completely dry before storing. If there is any moisture left, mould will quickly form. INSTRUCTIONS 1. Thoroughly check your stale bread for any mould before using. Once you are certain it is mould free, slice into small chunks. 2. Pop your bread into a blender and pu
