One of the most classic recipes, scones are filled with memory and nostalgia. Who doesn’t remember having a scone at tea time with grandma? Scones are those delicious morsels that can be enjoyed at any time of the day. Serve them with a cup of tea or pop them on a brunch spread with jam, butter or cream. Scones date far back in history and they’re a recipe we can thank the past for because they are a beloved treat in cafes and kitchens across the globe. There are so many variations of scones to choose from that there really is something for everyone. Scones can be sweet or savoury and have a range of herbs or raisins to nuts added to them.