In this recipe I explain the tricks to achieve the perfect texture, the subtle buttery flavour and the distinctive golden colour of these famous and irresistible English scones.
Light and fluffy Fried Scones - Utah style - served with honey and powdered sugar. So easy to make and dangerously tasty!
Easily create this nostalgic and popular treat at home. Date Scones are a deliciously fruity variation of traditional scones
They're known by many different names...Utah Scones, Indian Fry Bread, Deep Fried Scones, or even Pan Fried Scones. No matter the name, they are addictingly delicious! This recipe is easy, made without yeast, and requires no rise time!
Chai scones are a homemade scone recipe made with warm spices such as cardamom, cinnamon, ginger, and cloves and topped with an optional glaze. These scones make an excellent choice for breakfast or as an afternoon snack this time of year.
Spiced with all your favorite fall flavors, these moist and tender chai gluten-free vegan scones are a must-have fall treat!
An easy scone recipe with step-by-step photos. These plain scones are light and fluffy, and go perfectly with jam and cream for a gorgeous afternoon tea.
Ross Dobson's perfect pumpkin scones.
Make these Light & Fluffy Scones for your next afternoon treat. Using minimal ingredients, easy prep time and baking time!
These Coconut Scones are buttery and flaky! This recipe has the perfect amount of sweetness and is the perfect addition to your breakfast table.
These cherry scones are loaded with fresh cherries and have the perfect buttery texture, making for a great breakfast or afternoon snack.
Cherry Almond Scones bring together the classic flavor combination of cherry and almond. Made with almond paste and either frozen, fresh or dried cherries, these scones are perfect for a cozy breakfast or sweet afternoon treat.
There is nothing like a homemade scone. Especially when they are full of chocolate chips, pecans, and caramel glaze like these Turtle Scones!
Recipe for delicious light and fluffy English Fruit Scones, they are perfect served with jam & cream for afternoon tea!
These coconut scones are made with coconut milk and coconut flakes, they are frosted with coconut glaze and sprinkled with toasted coconut.
So, back to Scotland and my quest to bake the evolutionary forefathers of what we now know as the scone. For my previous posting I baked an...
These Indian flavored Masala Scones bake up light, tall and fluffy, and are a wonderful treat for breakfast or afternoon tea.
You can make a tray of these Snickerdoodle Scones in just 30 minutes! This super simple recipe uses only 9 ingredients and a food processor.
If you have a craving for scones, make these quick, easy, and delicious eggless scones, they taste great warm from the oven.
Made with fresh blackberries, lemon zest, and buttermilk, these flaky Blackberry Scones are the perfect tart and sweet scone recipe.
