Marble Cake! A pretty classic cake with vanilla and chocolate cake swirled together. It’s slightly on the sweeter side with the addition of the syrup but I would definitely pair it with a cream (like the chocolate cremeux we made the other week!) Like a lot of the loaf cakes - I always find the longer you leave it to chill, the better it gets! Send me some pics if you make it! Recipe below: Credits to @mattadlard on Instagram Vanilla Cake: 160g Caster/White Sugar • 90g Eggs • 60g Yolks • 1 Fresh Vanilla Pod/ 1 Tsp Vanilla Paste • 120g Heavy/Double Cream • 150g Plain/Cake Flour • 3g Baking Powder • Pinch Salt • 60g Melted Unsalted Butter 1. Whisk the eggs and sugar for 3/4 mins till thick. • 2. Add in the cream and vanilla, whisk again. • 3. Sift over the dry ingredients a