MIXED BERRY COBBLER (GF, DF, Refined Sugar-Free)✨ sweet syrupy berries with a flaky biscuit and a scoop of vanilla ice cream and I’m in dessert heaven. I don’t say this often because I don’t like to be bossy, but you HAVE to make this! Ingredients: For the biscuit: 1 cup gluten-free flour blend (I used @bobsredmill 1:1 gf baking flour) 1 tablespoon coconut sugar + 1 tsp for dusting on top of the biscuits 1 1/2 teaspoons baking powder 1/2 teaspoon salt 4 ounces cream cheese (I used @miyokoscreamery) 1/2 cup unsweetened almond milk For the berry mixture: 4 cups fresh or frozen mixed berries (I used frozen blueberries, raspberries, and blackberries) 1/2 cup coconut sugar 1 tablespoon arrowroot starch 1 cup water ground cinnamon for sprinkling on top For serving: vanilla ice cream Direction