Makes 4 servings Get ready to fall in love with these Greek-Style Potatoes—crispy on the outside, tender on the inside, and bursting with Mediterranean flavors. Seasoned with lemon, garlic, and herbs, they’re like a mini-vacation for your taste buds! INGREDIENTS 2 cloves garlic, finely chopped2 cubes chicken bouillon6 potatoes, peeled and quartered¼ cup fresh lemon