25min · 8 servings Ingredients • 4 large apples of choice peeled and roughly chopped • 2 tablespoons water • 1 tablespoon apple cider vinegar or lemon juice • 1 teaspoon ground cinnamon • ½ teaspoons ground nutmeg • 6 tablespoons granulated or liquid sweetener of choice I like to use coconut sugar • 1 tablespoon tapioca starch (or any starch) mixed with 2 tablespoons of water to form a slurry • 2 teaspoons vanilla extract or vanilla bean powder • ¼ cup butter or coconut oil