This quick and easy Egyptian beetroot dip is healthy and looks beautiful on the table, which makes it perfect to serve at holidays, parties and family get togethers. Nobody will be able to resist that vibrant color. Serve it with crackers for a crunchy, creamy combination.
As we near the end of Ramadan, the buzz of Eid fills the air. Markets are full of people buying new cloths, decorations and sweets. Mosques are full of worshipers trying to make the best out of the…
by The Food Heritage Foundation
Maamoul cookies are beautiful buttery Middle Eastern cookies filled with date paste and flavored with orange, traditionally made for festive holidays.
Lebanese Kibbeh Balls , also known as kibbi, kebbeh or kubba, is made with a combination of very lean ground beef, fine bulgur wheat, pureed onions, a mix of Middle Eastern spices and basil. Kibbeh balls are so much fun to make, and they are even more fun to eat.
The Ottolenghi team dig deep on the vibrant cooking culture of Palestine
Grape leaves stuffed with a spicy vegetarian rice filling. These are best when cooled and with extra lemon juice.
This Stuffed Eggplant recipe is so cozy and warming! Succulent eggplant is filled with basmati rice, your choice of ground meat (or lentils), herbs, and Lebanese spices and baked until meltingly tender, in a fragrant tomato broth. Vegan-adaptable.
Deliciously nutty and sweet Tahini Cookies are the perfect holiday treat this year! Made with tahini, silan (date syrup), and rolled in sesame seeds, they’re an unexpected delight that will become the star of any dessert table.
Golden brown, perfect little vegan snacking falafels are made with a cauliflower base and wholesome spelt flour. Served with a super fast beetroot dip and salad greens, this delicious recipe is great for brunch or packing away in your lunchbox for work. Disappears faster than you think.
Roasted whole eggplants stuffed with a spicy ground beef mixture.
Ful Medames – Vegetarian Fava Bean Stew ,
This quick and easy lunch recipe is not only delicious, it's packed with healthy food! Layers of lettuce, tomatoes, beans and more!
There’s no one-size-fits-all approach to healthy eating. Discover tips and advice to suit your lifestyle and personal preferences.
Perfect for on-the-go snack combos Crystal clear for complete product visibility Creates an eye-catching food presentation Easy way to enhance current menu items
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Glassbonden (Ice Cream Farmer) is an all natural premium ice cream brand that manufactures a variety of contemporary and traditional flavours using local, seasonal ingredients and extra fat milk produced by mountain cows on a farm located in the Västerbotten region of northern Sweden. Independent design agency Racer, led by art director Per Lindgren, was […]
Celebrate the season with the ones you love by sharing a real feast.
