Ready to transport to the South of France? Imagine yourself with a class of rosé in hand enjoying a plate of succulent cod complete with a Provençal style sauce bursting with sweet tomatoes and fennel, briny olives and capers and little bit of spice thanks to crushed red pepper flakes. Okay, maybe you won’t be getting on a plane anytime soon, but you can make this easy 30 minute dinner and pretend! This recipe is featured in our Weekly Meal Planner Email Newsletter. Sign up for it here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every Sunday!
A traditional Greek Giouvetsi (youvetsi) recipe made with orzo pasta, beef and a delicious tomato sauce. This is the perfect dish for your Sunday family dinner!
Spicy, cheesy, veg-packed or pastry-stacked, there's a sweet and savoury vegetarian pie here to suit every taste.
Looking for a simple and tasty English dish? Toad in the hole is the thing for you! Simply bake sausage links in an easy batter for a great one-dish meal that will be loved by the whole family.
Easy, healthy and juicy boneless chicken breasts marinated with garlic, paprika and honey. This is one of the best oven baked boneless chicken breast recipes with few ingredients, perfect for weeknight dinner!
Fresh ingredients, plant-based protein and Mediterranean flavors blend together in Sun Dried Tomato Chickpea Burgers! Gluten Free + Vegan
Adapted from The Great Book of Chocolate For those who live outside of the U.S., you can search for unsweetened chocolate at baking supply shops and well-stocked supermarkets. Often natural foods stores carry it. Lindt makes an Excellence bar that's 99% pure cacao, which are available in many countries. And that can be used. These are very traditional American brownies. They’re a cross between cakey and chewy, with the deep, dark flavor of chocolate. You should chop the nuts a little finer than shown in the post as it will make it easier to get cleaner slices. If you want to omit the nuts, you can. Just don’t tell Kate.
Thankgiving leftovers in a blanket will be your new favorite sandwich.
This shepherd's pie recipe is a classic casserole of Britain and Ireland done American-style. Cook ground beef and savory vegetables, top with mashed potatoes, and bake to perfection.
your week will be SO much easier
Porridge for dinner? Absolutely! Try this recipe for a savory version of a breakfast favorite.
The dishes our readers can't stop making.
Mini Herbed Pommes Anna Recipe
We are in love with this easy zucchini noodles recipe. There’s fresh zucchini, tomatoes, basil, parmesan, and garlic. Plus, it only takes 20 minutes to make. Make this with 100% zucchini noodles, or swap half of the zucchini for regular spaghetti for a heartier meal. For a vegetarian option, omit the parmesan cheese, substitute it with your favorite vegetarian-friendly cheese, or use nutritional yeast.
This delicious Venetian white wine clam pasta has become an Italian classic. This spaghetti vongole recipe is a real treat.
The simple, fish-fragrant Vietnamese soup I've been making (and eating) longer than I can remember.
If you're looking for easy slow cooker soup recipes, your search ends here. This cheap and simple recipe is a real family pleaser! Even the kids love it. It's made with just 6 simple ingredients: frozen tortellini, sausage, cream cheese, tomatoes, broth and spinach.
Slow Cooker Chicken Alfredo with Broccoli – Absolutely loaded with flavor! This slow cooker chicken Alfredo is full of tender chicken breasts cooked right in a flavorful homemade Alfredo sauc…
I discovered orzo salad in college while studying in Italy, and variations of it have been a supper staple ever since. In fact, it’s probably one of the most requested recipes from my very picky husband. The formula is always the same — toss some seasonal roasted vegetables with the pasta, along with a rustic vinaigrette. Sometimes I add cheese, sometimes I don’t; sometimes I add nuts, sometimes I don’t.
Pancit Palabok is a hearty Filipino noodle dish that is flavorful and saucy! This recipe is made easy by using simpler ingredients without sacrificing the flavors at all!
Knowing that garlicky peanut sauce is just a click away sparks great joy. This peanut noodles recipe is a keeper.
A healthy, light, fresh, and filling salad. Perfect as a side dish or main dish at your next picnic or BBQ!
This version of chicken paprikash takes a few extra steps to ensure the best possible flavor. Searing the chicken produces a more complex sauce while adding gelatin to chicken broth gives it a richer mouthfeel. The recipe is a little more complicated than your average chicken paprikash, but the results are well worth the effort.
Your Veggie Cure! Veggie Fries—Featuring Celery Root Fries! By now you know we love all things veggies—and we consider them nature’s medicine cabinet. There really is a Veggie prescription for whatever you are hoping to do with your health or beauty. That’s why we wrote The Nutrition Twins’
Use up your leftover hambone to make this cozy, hearty soup loaded with tons of veggies and chunks of sweet ham!
This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, and is always so comforting and delicious. See notes above for possible ingredient variations.
This creamy cauliflower sauce is a hit! Perfect for pasta, pizza, or anything else you might want to cover in white cauliflower creamy deliciousness.
This mushroom lasagna isn't beautifully layered, but it is a little more weeknight friendly. We cook lasagna noodles directly in a mixture of milk, crème fraîche, water, and a little lemon zest, which thickens arounds the pasta as it bubbles away.
