Ingredients: Tofu – 225 gms, firm, cut into squares Sesame Seeds – 1/8 cup Dark Sesame Oil – 1 tblsp Soy Sauce – 1 tblsp Olive Oil – 1 tsp…
This thick and heart Lasagna Soup is packed with fiber plant based protein. Vegan and gluten free, is a comforting a satisfying meal in a bowl!
The best recipe you'll ever find for light and fluffy yeast doughnuts! I promise!
Recipe video above. With sweet, meaty shellfish-like flesh, monkfish is affectionately known as "poor man's lobster". But there's certainly nothing "poor" about this dish!If you're new to cooking monkfish, this is a good recipe to try. It's easy and showcases just how good monkfish is. There's a reason it's a firm favourite with upmarket restaurants!Other names: Stargazer is another name for monkfish in Australia.Allow around 150 - 180g / 5 - 6oz monkfish per serving.
Creamy roasted cauliflower soup packed with flavor from a whole head of roasted garlic. There's no cream involved in this easy cauliflower soup recipe, just blended cauliflower and savory melted cheddar cheese! Serve with croutons or toasted sourdough for the most comforting meal.
A healthy 10 minute zucchini side dish to dress up any meal. It’s so simple yet full of flavor! SO SO GOOD.
Giada's fresh potato gnocchi dough is surprisingly so easy to whip up, and it creates incredibly soft and delicious gnocchi.
Warm spices transform this cauliflower into a nutritious and delicious side dish. Turmeric Spice Roasted Cauliflower Yield: 3-4 servings Prep: 5 minutes Cook: 30-40 minutes Ingredients 1 large…
At the end of the summer, we had an abundance of tomatoes and zucchini from our garden so I had been been brainstorming on how I could incorporate both into a delicious summer meal. I came up with what I call Haddock Bruschetta... yum! I typically browse recipes for some inspiration and either follow one exactly or alter/combine a few together. This one, however, I actually made it up as I went, and I was surprisingly impressed. Haddock: 2 1/4-1/2 lb. haddock fillets 1-2 tbsp. olive oil 1/4-1/2 cup of bread crumbs 1/2 tsp. garlic powder 1/4 tsp. salt 1/4 tsp. pepper Bruschetta Mixture: 2 tomatoes from our garden, diced 1/4 cup fresh cilantro, chopped 1/4 cup fresh parsley, chopped 1 tbsp. fresh squeezed lemon juice 1 tbsp. olive oil 2 garlic cloves, minced 1/2 tsp. paprika 1/4 tsp. salt 1/4 tsp. pepper Sauteed Zucchini: 1 zucchini from our garden, quartered a little olive oil, garlic, salt and pepper 1. Preheat oven to 350 degrees 2. Drizzle olive oil over haddock fillets (both sides) 3. Combine bread crumbs, garlic powder, salt and pepper 4. Sprinkle bread crumb mixture over haddock fillets (both sides) 5. Bake in preheated oven for 15 minutes 6. In the meantime, combine bruschetta ingredients and mix in separate bowl 7. After the fish bakes for 15 minutes, remove from oven and top with bruschetta mixture 8. Bake for 10 more minutes 9. Saute zucchini on medium heat for approx. 10-15 minutes 10. Serve and Enjoy! *** I used zucchini just because I was trying to use it up, but this meal would also be great with some cooked quinoa/brown rice or a small side of garlic bread. ***
You'll love this recipe for Perfectly Roasted Broccoli and Sweet Potatoes as they make a delicious healthy side dish and are seasoned to perfection!
Discover the joy of making your own homemade chèvre. Learn to season, store, and enjoy homemade goat cheese. Perfect for beginners!
Here's an easy step-by-step recipe for roasting perfectly tender beets every time.
Cheesy garlic roasted asparagus is a delicious way to get everyone to eat their veggies! This hearty side dish is made on a single pan, within 20 minutes, and comes out perfect every single time!
Tuscan White Bean Soup is a delicious one-pot dish with layers of flavors from Italian sausage, vegetables, herbs, and spices with creamy white beans and spinach. It's a wholesome meal that you will love! And, it's so good when reheated as the flavors all come together even more!
Margherita Baked Polenta Recipe: An Easy Polenta Recipe layered with marinara sauce, fresh basil, and mozzarella cheese, all on a comforting Pesto Polenta base!
A copycat P.F Chang's Chicken Lettuce Wraps recipe made at home! Ground chicken and veggies are coated with an Asian sauce and served in lettuce wraps!
