Kumquat jam is a great way to use an otherwise tart fruit. It makes a beautiful presentation and is perfect for your morning toast or an exotic treat.
Recipe for beetroot chutney
Old-Fashioned Tomato Jam - This easy recipe makes the best tangy, sweet and savory jam with tomatoes without pectin or traditional canning!
How to fix runny jam or jelly with pectin to reprocess it.
Fiery chilli jam or chilli jelly which makes a great side for fried food or with whatever you like. Super delicious and super yummy.
What’s a bumbleberry? Do they grow in bumbles? On bumble bushes? In a bumble patch? Yes! Bumbleberry is ... Read More
These two recipes are a good way of using up gluts in the garden. They are both tried and tested over many years in my family and still as popular as they have always been. I have shared these recipes with many friends so now I will share them with...
Apple jam is the perfect fall preserve, and the intense flavor of apples will warm your heart as it dresses up your morning toast. It comes together quickly, with just a few ingredients and no added pectin.
If necessity is the mother of invention, then Tomato-Bacon Jam is the answer to a bountiful late summer tomato harvest. Though I’m not a fan of adding bacon to cookies and ice cream, i…
Although I call this chilli jam, I don't mean by this that it's the sort of thing you'd spread on your toast at breakfast (though smeared inside a bacon sandwich, it could be a real help one hungover morning) but rather a chilli jelly — chelly? — that glows a fiery, flecked red and is fabulous with cold meats or a cheese plate. And just a small pot of it makes a gorgeous present. "Jam sugar" is a sugar that has pectin added to it and is very good for setting jams and jellies which are low in natural fruit pectin. It is easily bought in most UK supermarkets but sadly is difficult to find elsewhere. If you can’t get jam sugar then you can use granulated sugar and add a 1.75 ounce box of regular powdered fruit pectin to the sugar and vinegar at the beginning of step 2 (or use the amount of powdered pectin recommended on the packaging). Powdered fruit pectin can be bought from canning suppliers. And please read the Additional Information section at the end of the recipe before proceeding. For US cup measures, use the toggle at the top of the ingredients list.
This small batch low sugar apricot jam is made from scratch and is pectin free! Use it as apricot glaze on cakes or simply spread on toast.
When you've got fresh guavas, make guava jam. Tropical, tangy, sweet and lush - this Fresh Guava Jam will ruin you for any store-bought variety. It's easy to make, and canning them makes the jam last. Makes a great hostess or holiday gift too.
I make this every year for cheap-but-wonderful Christmas presents for family and friends. And I always make sure that there is enough made so that I can keep at least six jars for myself. This is brilliant on cheese sandwiches, in a chili, or to pep up some chicken wings.
Enjoy the wonderful taste of summer, captured in a jar. This tomato jam is a true delight and a wonderful way to preserve the flavors of the season.If canning makes you nervous, you can also keep this jam in the refrigerator (or freeze it for long term storage).
This delicious sweet & savory chutney recipe uses fresh blueberries from the garden and is so good you'll want to spread it on everything!
Old fashioned tomato jam is sweet, spicy, piquant, savory, and utterly fabulous whether you devour it with cheese and crackers, or spread it on your favorite sandwich. A tomato jam grilled cheese anyone?
This Best Ever Black Currant Jam is made with only 3 simple ingredients and it's the perfect homemade jam for summer! Learn how to make jam with NO pectin in only 15 minutes!
