English, foreign language, learn English
The difference between primary data and secondary data - a comparison chart. What is primary and secondary data? Definition, sources, advantages.
When Richard Reynolds moved into a tower block in central London's Elephant and Castle district, he was not intending to become a guerrilla gardener. He si
Architects Ariel Valenzuela and Diego Ledesma have refurbished the ‘Papagayo House’, a single-story home located in Monterrey, Mexico. The interior of ‘Papagayo House’ was originally very dark and closed, so the main task for the architects was to introduce more light and ventilation to the space. Situated in one of the warmest cities in Mexico, […]
The Earth consists of different types biomes with plant and animal species alike. Learn facts about the various biomes and what lives there.
6 Ways to Make Networking Less Awkward
Brand strategists. Graphic designers. Leaders. Entrepreneurs. Get these creative, innovative folks in your timeline, and you'll reap the benefits all year long.
Practicing in his homeland of Iran, Reza Abedini is an accomplished graphic designer who continually blurs the lines between art and design. He combines simple illustrations with poetic typography and elegant layouts, exploring the beauty of the Persian language. As well as being a member of the AGI, Abedini has won many awards as well as judged and been apart of many panel discussions. "For me, graphic design is totally art" "For me, graphic design is totally art." Looking at the work of Iranian graphic designer Reza Abedini this is easily an understandable comment. With a strong sense of pride in his Islamic heritage and Iranian background, Abedini wields his skills with the Persian Language in beautiful and graceful ways. With a strong passion for the history of his culture, Abedini believes that traditional art forms are dead and that "graphic design is a new art of the 20th [and] 21st century ... Graphic design is a kind of phoenix". Looking at his posters, free of the influences of the International Style, you can't help but feel that you are looking at a piece of art as much as you are looking at a piece of graphic design --- the lines of both being deliberately blurred in an effort to speak with his own voice as a director speaks with theirs when reciting a screenwriters script. "Graphic design is a kind of phoenix" A helping hand As a teenager Abedini was guided into the arts by the hand of a teacher who saw a creative spark in his pupil. He requested a short story from Abedini. Finding favour with his teacher, this short story caused him to see fit to ask Abedini to assist him with various creative projects. With a way to travel into the world of creative thinking, Abedini's knowledge of the crafts began to expand. Abedini enjoyed this time of creative flourishing and exploration, eventually hitting a chord with brush and paint. An interest ignited when he was tasked with illustrating the set for the play his school was performing. His teacher, once again seeing something in Abedini, introduced him to graphic designers and other creatives in the area, who served as a gateway to deeper knowledge of the world of creativity, as well as Iranian and Persian cultural history.
I specifically remember a conversation my family had over last year's Thanksgiving dinner. It revolved around brussels sprouts. What? You don't talk about brussels sprouts at dinner? You see, certain siblings and cousins were dumbfounded when my uncle claimed that brussels sprouts taste like candy. The family was divided, although I'm pretty sure we were-for the most part-Team Brussels! For the minority of the family that couldn't bear the thought of the words candy and brussels sprouts in the same sentence, they must try this dish. I'll take the vegetable any way--roasted, shredded, even raw!--but this is quite possibly the best way I've ever had it! The maple syrup is sweet even to convert even the pickiest eater and the fresh herbs sophisticate the taste so that you don't confuse dessert with your side dish. Want to talk about brussels sprouts at YOUR Thanksgiving dinner? These are sure to get the conversation started! One Year Ago: Mini Chocolate Chip Cookie Sandwiches (one of my very favorite cookies!) Two Years Ago: Shrimp Fajitas Three Years Ago: Candy Sushi Brussels Sprouts with Maple Syrup from Bon Appetit October 2012 *serves 8 Ingredients: -4 tbsp olive oil, divided -2 pounds brussels sprouts, trimmed and halved lengthwise -kosher salt & freshly ground black pepper -1/4 cup pure maple syrup -2 tbsp (1/4 stick) unsalted butter, at room temperature -2 tbsp chopped fresh-leaf parsley -1 1/2 tbsp thinly sliced fresh chives -1 tbsp thinly sliced fresh sage Directions: 1. Heat 2 tbsp olive oil in a large skillet over medium-high heat. Add half of the brussels sprouts to the pan cut side down and cook in a single layer until browned (4-5 minutes). Season with salt and pepper and toss, cooking until tender (3-4 more minutes). Remove brussels, add 2 more tbsp of oil, and repeat with remaining brussels. 2. Remove brussels sprouts from pan and remove pan from heat. Add maple syrup, butter, and herbs. Once butter has melted, return the brussels sprouts to the pan and toss to coat. Transfer brussels sprouts to a serving dish and serve immediately.
This SQL for testers tutorial is designed for complete beginners with no or minimal prior knowledge of SQL. We will start with the database fundamentals then move to the different SQL concepts.
I can't believe it! Last year I finally had a hollyhock bloom, and it only took 4 years. Not just one but few and every flower gave me seeds. I went crazy and plant them everywhere. Unfortunately the chickens got most of the ones planted directly in the ground but the ones in pots are already blooming. Look at the colors! I am joining Tracie for Cottage Flora Thursday Ciao for now Rita
This post includes 5 Ways to Bring Nature into Your Home
It’s Summer. Don’t Forget to Play. Unwind. Unplug. Do more of what you love. Get outdoors. Put your toes in the sand. Read a book just for pleasure. DON’T take any notes. T…
Why do we delay or postpone things? Knowing what’s going on in the mind can help break the habit. Learn how to stop procrastinating with Headspace.
A fallacy is the use of invalid or otherwise faulty reasoning, or "wrong moves" in the construction of an argument.
Desde que en MuyPymes empezamos a escribir sobre Pinterest, nos mostramos convencidos de que podía ser la próxima red social de la que podían beneficiarse las
Marcel Duchamp, Pierre Gassmann and Man Ray – Editorial
The night before a client launch day always feels like Christmas Eve around here. So much intention, time, and effort goes into a brand and website design on both my end and my client's end, and it's a good thing I only work within 2 week timeframes because the anticipation to reveal the fi
I'm far to old for this shit: This is a great gift for the grump at the office, the retired, or the adult in general who is, indeed far to old for this shit Modern cross stitch pattern is designed on 14 count Aida. It is 112x84 stitches will run just shy of about 8x6 and will look awesome in an 8x10 frame. This pattern will come with 2 different sized full colour patterns, for printing or viewing convenience, and a handy little tips and tricks printout to help you in your quest for cross stitching awesomeness. THIS IS NOT A PHYSICAL PATTERN. THIS LISTING IS FOR A PDF FILE. It includes a computer rendering of the finished pattern, a full color pattern, and a key in DMC thread colors. It will be automatically available for download after purchase. The link to download is sent to the email Etsy has on file for you. If you ask me nicely, I can make changes to this pattern for you and create a custom listing, but really, you can just mess around with the colours when you are stitching, it would work just as well. Please don’t resell my patterns or stitch them for profit, I worked really hard on them. Well actually, I used my laptop on my couch while drinking wine and watching Game of Thrones, but you know what I mean.