This Peanut Satay Noodle Soup is a perfectly cozy bowl, that you can easily put together for the cold days. These are chewy rice noodles in a smooth and silky peanut satay broth topped with sautéed mushrooms, crispy shallots, scallion, Thai basil leaves, roasted peanuts, and chili oil before being finished with a squeeze of lime.
Compound butters are fabulous. They are little flavour filled disks of buttery deliciousness.
Crispy gyozas in a 15 minute homemade chilli noodle soup. Vegan and really easy to create.
Ghanaian groundnut soup that is packed with flavour without the meat. Mushroom and spices are used to give this soup a nice meaty flavour without the meat.
You'd think that a budget soup would be lacking in flavour and substance, but this is so untrue with this soup. Is wholesome, delicious and worth making over and over again.
Keep your glow all winter! Easy homemade falafel, roasted veggies, and flavorful sauce all in one big bliss bowl! vegetarian / vegan / gluten free recipe.
Cabbage rolls are a widely known dish in many European countries – Russia, Belarus, Ukraine, Poland, Germany and probably other […]
This Birria Ramen recipe delivers delicious broth packed with flavor. Served with shredded beef and noodles, it's the most comforting meal.
This vegan creamed kohlrabi and spinach recipe makes for the ideal plant-based side dish.
A recipe for Schnitzel Over Buttered Spätzle with Sweet + Sour Cabbage.
Semolina Pudding - easy, cheap and filling breakfast or dessert.
It’s the perfect blend of warmth and comfort — all in a bowl.
An ultimate comfort food meal that comprises of roasted cauliflower, tender lamb, and a tangy yogurt sauce. This is typically served with vermicelli rice as a well rounded meal.
We love our Asian-inspired dishes at Rabbit and Wolves! So we put together the best vegan Asian recipes, so you have all our favorites in one place!
This savory braised beef stew is made with lots of onions, caraway seed, paprika and beef stock. It only takes 30 minutes of hands on prep and a few hours of braising. Serve this hearty, rich German Goulash over egg noodles, mashed or steamed potatoes for a delicious family dinner.
This vegan African peanut stew is rich and flavorful and uses staple pantry ingredients. Made in one pot, requires minimal prep work, loaded with nutrition - It's an easy family meal!
Sun Bread, as inspired by the book by Elisa Kleven, has become a Winter Solstice tradition in our home. This is a super simple recipe, which is great for baking with children. Baking a sun bread during the Winter Solstice is a great way to celebrate the return of light. This tradition has also become...
A rich and comforting Northern Thailand coconut curry noodle soup that's done in 15 minutes!
We love frosting as much as the next person, but these lattice gingerbread cookies are too pretty to cover up.
A fantastic chocolaty treat. Great dipped in tea!
This Vegan Caesar Wrap with Baked Tofu is a delicious combination of crispy tofu and high-protein Caesar salad wrapped in a warm lavash, tortilla, or naan for a spicy, savory, satisfying, and nutritious meal.
Golden, crispy and extra syrupy. A no fuss, three step Galaktoboureko recipe to make the best traditional Greek custard pie on your first try!
This is not your average beef stroganoff recipe! Get outta here ground beef, we are using fall-apart tender pot roast, cooked to perfection in the crock pot. Juicy beef in a rich mushroom sauce is topped with a huge dollop of sour cream. Classic comfort food! Serve over pappardelle pasta and fresh chives.
A tasty and warming Vietnamese-inspired beef pho that will be ready in just 30 minutes. Ideal for keeping you warm and toasty as the cooler weather sets in.
We finally decorated our tree last night! We’ve had it in our living room for a week, and haven’t had the time to tend to it..we finally poured a glass of nog, cranked up the Christmas tunes, and decorated away. The look on my sons face was unreal..the lights had him in complete awe, and...View this Post
A rich and spicy Korean-style stew with tender, quickly-braised steak, to warm you from the inside
A simple recipe for Vegetable Fried Rice that can be made with almost any veggie you have on hand or need to use up. This recipe has more veggies than rice! Vegan-adaptable and GF.
A dome of golden pastry hides a rich shredded beef filling with a deeply savoury gravy.
