You'll never have scallops any other way after tasting these pan seared Whole30 scallops drizzled with lemon garlic ghee sauce. So tender and flavorful, and ready in just 10 minutes!
This zucchini chicken enchilada casserole has all of the enchilada flavors without the grains or dairy! It's easily made in one dish and is paleo, whole30, keto, and AIP with modifications.
Vietnamese Vinaigrette Salad Dressing is a wonderful way to make a very special salad out of simple ingredients -- and an added protein, for a main course. Garnish Asian salad with fruits and fresh herbs for a truly beautiful meal.
Perfectly flavored Pork Bites are perfect as an appetizer or dinner! Marinated with Coconut Amino, Ginger and spices then cooked until perfectly crispy. This easy pork recipe is perfect for dinner or as an appetizer for a party served with mustard sauce!
This Sautéed Cabbage recipe is ready in under 20 minutes and made with only a few simple ingredients for the BEST flavor. It's an easy side dish that is rich in savory and subtly sweet flavor and gets beautifully caramelized when cooked in a skillet.
This slow cooker barbacoa is an easy and delicious protein to add to burrito bowls, or make into tacos! The barbacoa is paleo, whole30 compliant, and can be adapted to be AIP.
A perfect steak, seared on the cooktop and oven finished to your liking.
These paleo soups, chilis and stews are nourishing, simple to prepare and of course delicious! Most are Whole30 and keto friendly as well.
A four ingredient oven baked trout recipe that is bound to be come your new go to fish recipe. Ready in under 30 minutes with minimal work required. Both gluten-free and dairy-free.
This Egg Roll in a Bowl recipe brings back all of the flavor and nostalgia you love about egg rolls without the wrapper!
This Sautéed Cabbage recipe is ready in under 20 minutes and made with only a few simple ingredients for the BEST flavor. It's an easy side dish that is rich in savory and subtly sweet flavor and gets beautifully caramelized when cooked in a skillet.