#NalaLoves — Commercial Confectionery scanned from an old English book of sweet treats published in 1937
Stepping back to Victorian times, little had changed from my childhood visits to Ironbridge Gorge's open-air museum: my Blists Hill review
Come and explore the extraordinary at Ironbridge Valley of Invention. Be inspired by a story of creativity, craftsmanship and innovation which changed the world across 10 fascinating museums in the stunning Ironbridge Gorge UNESCO World Heritage Site.
Veg puff filled with a medley of spiced potato and vegetables. It is tucked in store-bought puff pastry sheets to make your life easy!
Illustration by C.F. Plummerey c1835
Lot of four very worn but beautiful old paper cook books, late 1800s and early 1900s vintage. These are all recipes for sweets, gelatin, baking and pastry making, candies. All look complete.
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Ingredienti per due pandolci da 22 cm di diametro o per una ventina di pandolcini
The amateur chef is close to tears as he burns his fingertips on searing hot caramel for the third time whilst trying to jam yet another crème patissière filled choux bun into an upside down metal cone. From the camera’s glimpse inside the deep cone I suspect that this isn’t going to be a masterpiece. …
let's modernize the world together — Mrs Beetons Book of Household Management via...
Savannah’s Timeless Elegance, Reimagined
Victoria sponge cake is a light, tender layer cake filled with strawberry jam and vanilla whipped cream for a simple, elegant treat fit for a Queen!
