Agency: Boo RepublicProject Type: Produced, Commercial WorkClient: Tasteful Marinos ltd.Photographer: Stefanos TsakirisLocation: Thessaloniki, GreecePackaging Contents: CondimentsPackaging Substrate / Materials: Jar - Glass, AluminumPrinting Process: Offset printing, Foil stamping“Topos” line of products, consists of 5 different flavours produced with the same natural and tasteful base - biological soya drink. Made out of pure ingredients, 100% vegan…

Condiments make the world go around. They add pizzazz and an extra layer of flavour to your favourite dishes. Where would we be without condiments? Of all My Favourite Gluten-Free, Vegan Condiments the number one is kimchi!!! There is some pretty stiff competition but kimchi is top of my list (right now at least!). I […]

helping animals is a lifestyle! stay on top of vegan food, fashion, and beauty trends at school and in your community.

Ik zag dit recept laatst voorbijkomen op de socials van AH en het zag er zó fantastisch uit dat ik meteen aan de slag ging. Ik vind het echt de perfecte vervanger voor bananenbrood, maar dan zonder banaan. Ik krijg bij dit soort recepten voor cakes en broden best vaak de vraag of het ook […]

Rezept für ein einfaches, klassisches Dinkel Sauerteigbrot ohne zusätzliche Hefe, dafür mit tollem Geschmack und sehr guter Bekömmlichkeit.

Geschenke aus der Küche: Weihnachtliche Apfel-Mandel-Marmelade - Eine tolle Idee wenn du noch ein veganes Last-Minute-Geschenk brauchst.

Try out this vegan mayo recipe and make your own homemade vegan mayo to put on sandwiches and other dishes. Your stomach and wallet will thank you.

This magic vegan mushroom sauce is a lightened-up dairy-free version with creamy cashews that's perfect on everything from pasta to potatoes.

Learn how to make the best vegan mayonnaise with only 4 ingredients in just 2 minutes. This vegan mayo is so tasty, thick, and creamy.

This kadai tofu is a vegan kadai paneer made with tofu, bell peppers, a creamy gravy of tomatoes and yogurt, and sweet-spicy flavors.

Vegan mayo!

This vegan sour cream needs only 5 ingredients and less than 10 minutes.

Knowing how to make these classic sauces is definitely something you want to have in your cooking arsenal so let’s take a look at these mother sauces and turn them into compassionate, healthier Mama Sauces.

This Vegan Mushroom Pâté with Walnuts makes perfect make-ahead starter, snack or spread. Easy to make recipe that is packed full of flavour.

3 Vegan Dipping Sauces to serve up at your next party - Sriracha Mayo, Jalapeño Cilantro and Honey Mustard.

Creamy and super buttery homemade vegan butter! Easy recipe that is spreadable, melts fabulously on toast and is great for baking and frying.

Tacos are a popular family favorite and now they can be enjoyed vegan style with Shannon Leparski's Tempeh Taco Boat Recipe, along with a homemade vegan sour cream that tastes even better than the store bought brands! This recipe is quick, simple and crowd-pleasing.

These triple layered vegan brownies are a lil' bit cheeky, but 1000% delicious! Fudgey brownie, crunchy Oreos, and buttery cookie base. How can you say no? Yum!

Hi there :) And welcome to my 100% vegan blog. It’s mainly Danish, but I translate some of my popular recipes into English when I have the time. If I had the time and ressources I would do it with each and everyone of my recipes, but for now it’s just a few. Hope you enjoy the small but exquisite collection ;)