In Portland, Tin Pan Bakery whips up some traditional (and not-so-traditional) Hanukkah treats including babka, rugelach, and potato knish.
Beaded Bamileke elephant mask, Cameroon.
Compassionate marketing is a term that I have been working on for the last two years. It started out as playful marketing, but I felt that the word playful didn't fully encompass everything that I was trying to convey. Compassionate marketing is meant to be a new way of marketing, a new method, one that places the humanity of all involved at the center. A type of marketing that is more concerned about kindness and honesty and not so much about numbers or conversions. A type of marketing that all
Blue velvet, brass fretwork, and turquoise lacquered walls make this space a joy-inducing standout
Savor the homemade goodness of this Homemade-ish Marinara Sauce! Bursting with rich tomato flavor and aromatic herbs, this sauce captures the essence of a traditional homemade recipe with a touch of convenience. Whether paired with pasta, used as a pizza base, or as a dipping sauce, every dish will be transformed into a culinary masterpiece!
Traditional (ish) joints for Timber Front Doors. An explanation and How to cut a Tenon guide. All part of project to build a replacement timber door.
If you’re looking to infuse a bit of traditional country flair into your new log home, adding chinking — those contrasting bands of white(ish) material — may seal the deal.
Heres my latest build, 1930 Ford Roadster done in a traditional-ish style. Henry Ford roadster body on a heavily modified 1932 frame powered by an early 327, acked with a T5 5 speed manual transmi
We need a fence. We need a fence BAD. We a nice new-ish traditional wood fence on two of the three borders of our backyard. One section (the longest section, too I might add) is a TERRIBLE, gnarly …
Hot & Fast(ish) Pork Belly 🐖🔥 . Pork belly over live fire hits different 💯 . Recipe • 2-3 lbs. pork belly slab • ½ C bbq rub + more to taste • 1 stick butter, sliced • 1 C bbq sauce (I used ½ vinegar based + ½ sweet sauce Procedure: 1. Start the process of building your fire (if not cooking over open fire, skip this step). Meanwhile, take the pork belly slab and cut into 1-2 inch cubes. Place in a bowl and season liberally with your favorite BBQ rub (because I will start by searing the pork belly, I went with a less sugary rub this time). 2. Once the fired has reduced to coals, lower the cooking grate and add the pork belly (I highly recommend doing this step in a large skillet on the stovetop if using a traditional smoker or cooking in the oven). Cook the pork belly until all sides a
Tio Burgers 'n Fritas is a Hamburger shop that, in times of fancy and gourmet-ish burgrers, brings the classic: fresh burger, straight forward, delicious bread, home made mayonese and fries. With a graphic aesthetics inspired by the traditional american s…
If you've taken a stab at using wood block stamps to do hand block printing, you're probably wondering how the masters do it. Although block print artisans abound all over India, three major-ish companies can be credited with reviving traditional...
Masc-ish is a term for when one's gender expression/presentation is (or feels) masculine in nature, no matter one's actual identity!! These are entirely meant to be an extension of a pre-existing gender (or lack there of)!
-ISH
Book by Peter H. Reynoldsmotion and reading by T. Fuglestad
Did I ever tell you how much I adore rice ? That is, both sweet and savoury dishes. Rice pudding’s texture is so creamy, divine, sublime and more-ish, and baked rice Maltese style is one of the most delicious traditional dishes in their cuisine in my opinion. So, the influence […]
For those of you who can't get to see the sho...