Dal Vegetable Soup Recipe with step by step picture. This is made with Spilt yellow Dal ,Veggies and Black pepper
Thai Coconut Soup, or tom kha, is a classic Thai chicken soup that's so much more intensely flavored than most western soups, it'll wake you up, tingle your taste buds and make your nose run (in the best way.)
Chickpea Soup with Green Lentils & Tomato - a healthy and delicious vegetarian soup featuring chickpeas, green lentils, tomato, carrots and onions in a light, herb flavoured broth.
A spicy, delicious West African curry & peanut soup. An African classic soup, this one will warm you up on a cold Winters day. A spicy and delicious curry soup that is not too hot, this is one of our favorites. We eat this regularly, with a big chunk of crusty bread, so I am ...
A Thai-inspired soup that is incredibly light, healthy, hearty and cozy! It is so easy to make using baby carrots, sweet potatoes, lite coconut milk and lime juice. It is packed with SO MUCH FLAVOR!
This recipe ushers in a fresh start for cabbage soup.
Filipino chicken noodle soup featuring mung bean thread noodles, shredded chicken, mushrooms, garlic, and ginger.
My husband and I often crave pakoras, deep-fried fritters from India. I wanted to get the same flavors but use a healthier cooking technique, so I made soup using all the classic spices and our favorite veggie, cauliflower! —Melody Johnson, DePere, Wisconsin
Here's how to make a creamy, comforting lentil soup at home. Best of all, it only needs 20 minutes to cook.
This healthy, hearty soup needs to be in your fall dinner line-up.
Enslaved Haitians were not allowed to have this delicious and aromatic pumpkin soup, a favorite of the French who held people in slavery. What better way to celebrate than to eat the very thing they were unable to eat under slavery?
This is really the most delicious (and nutritious!) lentil soup I could ever imagine. It's easy to prepare and is on a whole other level with its depth of flavors.
We love tomato soup, but when it comes to vegetable soups, butternut is unbeatable. Beyond being super tasty, it's also among the healthiest, packed with...
Que serait la cabane à sucre sans la soupe aux pois traditionnelle? Faite selon la tradition avec des pois jaunes et du porc, cette recette facile promet de faire fureur lors de vos partys de famille!
The velvety Tanzanian soup will put you in a "tropical state of mind" — especially with one ingredient you never thought you'd use.
Full of a comforting tomato base and plenty of fresh spinach, the spicy sausage is a zingy, flavorful addition to this easy soup recipe. If you want to make the soup ahead of time, save the tortellini for shortly before serving so that it doesn't get soggy and break apart.
This turmeric carrot soup is rich, sweet, savory, and oh so smooth. The turmeric and fresh ginger add layers of complexity.
This soup coaxes big flavors from a short ingredient list. Patiently browning the onions and garlic is essential to adding flavor and depth to the finished dish.
This Oat Balls Soup is warm, hearty, nourishing, and packed with flavor! It requires only simple ingredients and is a delicious blend of flavors that is ready in about 30 mins. It is perfect for a healthy, rich, and comforting dinner or lunch!
Make and share this Cheesy Mayan Maize Soup recipe from Food.com.
Adapted from Epicurious
Caldo Verde Portuguese Soup - A rustic sausage potato and kale soup with bold flavor and chunky texture. This slightly creamy Portuguese Kale Soup version is so enticing, you'll want to make it again and again!
This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. You might want to cook extra since I think it's even better the next day! —Janie Zirbser, Mullica Hill, New Jersey
This recipe for Haitian joumou soup makes it easy to recreate the flavours of Tahiti at home - packed with colour and flavour!
This simple vegetable soup is filled with broccoli, cauliflower, carrots, and potatoes, and is garnished with butter and sour cream.
Botwinka is a very famous Polish soup made from young beets, usually served during summer months when young beets are in season.
This bok choy soup is one of the recipes I make whenever I start to feel sick. It's a good pick-me-up thanks to a nice zing of ginger.
