Filled with salmon, cod, and shrimp, this soup is the coastal cure for a Swedish winter's day.
A simple stew recipe from Switzerland, Zurich Ragout (Zurcher Geschnetzeltes) is an easy dinner made in a white sauce with mushrooms and white wine.
This Swedish Blueberry Soup recipe is a delicious and healthy breakfast idea that can be served warm on chilly mornings or also enjoyed cold.
This Swedish pancakes recipe makes stacks of small, authentic crepe-like pancakes that are soft, ready in minutes, and made with simple ingredients.
This recipe for Swedish Pot Roast is so easy and super-delicious. It is unlike any other Pot Roast you’ve made. It will become a family favorite, guaranteed! Add Potatoes and Carrots for complete meal! Special equipment needed: One of the following: a Dutch Oven, Instant Pot or Pressure Cooker, or CrockPot.
I don't know if this is exactly how gramma made her potato pancakes, as I never got the actual recipe. But I remember grating onion for hers so this is a hybrid of my memory and a basic version from Scandinavia.com. I think a major component missing in the online recipe was baking powder. Also, this can be started the night before by grating the potatoes and then covering them with cold water and refrigerating overnight.
The national dish of Sweden
This classic Swedish Cabbage Casserole recipe with perfectly seasoned meat mixture and caramelized cabbage topping will have friends and family coming back for seconds (and thirds). It's the ultimate home-cooked simple meal packed with flavor!
These authentic Swedish breakfast recipes are sure to delight! Recipes like pancakes, waffles, crispbread, and boiled eggs will put a Swedish spin on your morning.
Apfelmus Recipe. There is probably nothing more traditional in Switzerland than applesauce! Apple sauce, which is served not only as a dessert but also with main dishes, goes well with pasta, mashed potatoes, sausages and meats, according to the Swiss. Here is the recipe;
This recipe comes from Rheinfelder Bierhalle in Zurich, Switzerland. To prepare the cutlets, place them in plastic wrap and pound gently with a meat mallet.
From Better Homes and Gardens' "Meals with a Foreign Flair". This Swedish sauce can be served with meat or over Swedish pancakes. Posted for ZWT 3.
You are in for a treat, when you bake my authentic braided Swedish cardamom bread. It is sweet, so it can be eaten for breakfast or dessert.
The Swedish don’t get a whole lot of credit for their cuisine. You say Swedish and people will likely think of IKEA, ABBA and blonde people. Probably in that order. If you make them think …
There is far more to Swiss food than cheese and chocolate.
The first evidence of Swedish cabbage rolls (kåldolmar) is from 1765 in a cook book. It is one of the oldest Swedish recipes that is still popular.
This Swedish dried pea soup is a healthy, low-calorie soup traditionally made from dried yellow peas and flavored with smoked pork and select herbs.
Ingredients: 1 onion 2 cloves of garlic 200 g fresh or dried mushrooms 1 tbs spoon of melted butter or regular butter. 1 tbsp plain flour 1 liter of water 2 cups cooking cream 1 teaspoon soy sauce salt and pepper Optional : 1/2 dl white wine Little bit of alpha-alfalfa sprouts fresh thyme or marjoram for decoration Instructions: Finely chop the onion and garlic. Slice the mushrooms. Fry everything in butter for a few minutes. Sprinkle over the flour and stir. Add the water, cream and soy (Wine optional). Let the soup simmer for 15 minutes. Season with salt and pepper. If you want a smooth soup, mix it gladly, or let the it cook to get thicker (I usually add more flour if I want it more thick, It is a matter of taste). At the end add a "tuft" sprouts on top of the soup. Serve and enjoy it! Check more Soup Nazi Recipes Collection
Writer Peter Jon Lindberg's Swedish grandmother Alice Lindberg made these cookies each Christmas. The recipe makes about 9 dozen cookies, making it great for holiday parties and edible gifts.
This is one of the most delicious cakes ever! Sticky and gooey on the inside with a little crusty top.
Make and share this Swedish Cabbage Rolls-Kaldolmar recipe from Food.com.
Experience the ultimate staycation.
This easy potato dumplings (or kroppkakor) recipe was inspired by a Swedish meatball dinner where I wanted a side other than noodles or mashed potatoes.
A tasty and authentic recipe for Swedish Meatballs with Creamy Sauce, full of fresh ingredients for maximum flavour. This easy to follow recipe is perfect served with mashed potatoes and homemade lingonberry jam.
Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
One of the most typical Swedish main courses: Janssons frestelse (Jansson’s temptation). You can find it on menus in Sweden, everywhere where you find classic Swedish home cooking. If you are not in Sweden, but ... Read more
I lay no claim to the authenticity of this recipe. This recipe has been in my husband's family for years (hubby's grandparents were from Switzerland.) When my in-laws prepare these, the pancakes are folded up without any filling but I take it a step further and add all sorts of goodies, depending on the season (read my suggestions below). If you are limiting your cholesterol intake, do not substitute more than half of the eggs with an egg substitute. This yields something identical in taste to French crepes, except these pancakes are larger and thicker.
When it comes to Swiss food and cuisine, most people just think of cheese and chocolate. And who can blame them? After all, the Swiss have been producing these for so long, that they are
I never imagined cheese pie would really taste amazing until my sister recommended me this street food in Lucerne Switzerland, the Chäs Barmettler.
