These easy IKEA-style Swedish Meatballs are really easy to make at home with a traditional gravy, delicious served with mashed potatoes, peas and Swedish lingonberry jam.
Quite possibly the quickest, easiest, gooey-est (and so best) chocolate cake you'll ever make. This has only 6 ingredients and takes only 30 minutes to make and bake from start to finish. A cake that is so perfect for serving to guests... or just scoffing at home in front on the TV!
A staple at Swedish celebrations, this savoury sandwich cake is simple to assemble but makes for a seriously impressive party centrepiece. Don’t skimp on the garnish and decorations, as they’re just as much a part of the final product as the fillings.
This Swedish Blueberry pie is a pie without a crust, topped instead with a thick cake like crumble, by placing slices of frozen dough on top of the blueberry filling and baking it until brown and bubbling.
I found this on another website researching Swedish recipes. I love to make it and not tell people it has anchovies in it until after they rave about how good it is. The anchovies melt into it to make a sauce. It has such a yummy flavor! Here is a quote from the recipe: "Jansson's Temptation is a classic Swedish dish traditionally served before guests leave to ensure that during their cold journey home they have something warm inside them."
Focusing on traditional Swedish food, this is my round-up of some of the top dishes to try in Sweden - including snacks, main dishes, and desserts!
Well not any more. I know planning out the best Halloween Costume can feel insanely difficult and brain storming task, but here I have got you some of the
Serve a sandwich with a difference – these Swedish meatball rolls are flavoured with caraway and served with cucumber, dill, and cranberry
Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
Pickled red onion, known in Swedish as picklad rödlök is a very popular addition to many Swedish dishes, perfect on shrimp sandwiches and hamburgers.
Swedish Pot Roast is oven-roasted until fork-tender before getting smothered in a creamy, buttery, and rich mushroom gravy.
How to make easy Swedish meatballs (better than Ikea!) any night of the week.
No doubt you're probably familiar with Sweden's world-famous meatballs, but there's so much more to Swedish food than that.
This is the kind of comfort food dish that you make on the weekend.Think Swedish meatballs meets a casserole a
I have been wanting to share one of my favorite summer delights for awhile. This is the classic Swedish Shrimp Salad or also called the Skagenröra. It’s simple, delicious and just heavenly. Y…
Recipe by Anna @ Scandinavian Cottage
List includes: Kladdkaka, Köttbullar, Västerbotten, Prästost, Gräddost.
Comforting vegan Swedish meatballs in a savoury creamy sauce. Serve with mashed potato or pasta for a filling and delicious dinner!
Raggmunk is a Swedish dish made from grated potatoes and onions, mixed with flour, baking powder, salt, pepper, eggs, and milk to form a pancake batter. The batter is then fried in butter until golden brown and crispy. Raggmunk is typically served hot with lingonberry jam or applesauce.
Recreate the meatballs you've enjoyed on furniture shopping trips at home. Our quick and easy Swedish meatballs use lean pork and dill for flavouring.
This simple, healthy recipe for Classic Swedish Pea Soup is vegan and gluten-free, and it’s based on just a few easy ingredients in order to create an authentic hearty meal.
A cocktail party classic that doubles as an easy weeknight dinner, Swedish meatballs are always a crowd-pleaser.
Swedish Pancakes are rich and buttery, easy to make with just a nonstick skillet. Serve with fruit and whipped cream or your favorite syrup.
Oysters take very little time to cook. Our pan-broiled hors d'oeuvre, which consists of oysters tossed with herbs and showered with olive oil and Parmesan, spends just minutes in the oven; serve with crusty bread for soaking up the sauce.
