This salad brings all the right asian inspired flavors with the salad dressing and ingredients. Found this online in a search for an Asian inspired salad. Its an amazing masterpiece of ingredients and the dressing packs the punch with its tangy flavor. I specifically found this recipe on Rachael Ray’s website but the recipe comes […]
Easy, make-ahead chicken gyros! You can marinate the chicken ahead of time and whip up your homemade tzatziki too! So fast, so good!
Moussey and light and luscious, and most importantly easy, these twice-baked crab soufflés sound fancy but they're in fact a doddle. Just don't tell anyone!
The simplest one-pot meal, it's quick to make and always comes out so flavorful and delicious!
Our healthy, easy Niçoise salad recipe is just begging to be paired with long, lazy summer evenings and plenty of chilled rosé.
A fresh and flavorful recipe for Thai Larb Salad using your choice of ground chicken, turkey, beef or lamb! Serve this with lettuce wraps or rice, or both!
These cinnamon rolls are a labor of love, but they are by far the best cinnamon rolls I ever had. The dough is easy to use and will NOT let you down, and the cornmeal brown butter packs a deeply nostalgic flavor that I can't put my finger on, but if you can tell me what it reminds you of...please report back!
Vietnamese summer rolls with chicken are fresh, light, and healthy. This Asian summer snack takes less than 20 minutes to make and easier than you think.
These Roasted Garlic Green Goddess Tacos are the perfect, easy weeknight dinner! Loaded with salsa verde chicken and a roasted garlic slaw - YUM!
This Vietnamese chicken salad recipe is a popular choice at Pho’s café-style London and Brighton restaurants. The fresh, spicy flavours are pure Asian.
This Chili's Southwest Eggrolls recipe has seasoned chicken, black beans, corn, peppers, onions, and cheese wrapped in a crispy eggroll.
Ube has a unique flavor profile that is both sweet and nutty with hints of vanilla and a subtle floral undertone. When incorporated into recipes, ube lends a delightful earthy sweetness that pairs perfectly with the creamy richness of cheesecake, creating a truly indulgent treat for your menu.
Fresh and delicious, this salad is packed with ingredients to help you debloat. Inside, get the full recipe.
An easy guide on how to make a Mezze Platter, with hummus, tzatziki, tabbouleh, pita, and so much more!
Our food editor uses Bisquick and 7-Up (or Sprite) for the best homemade biscuits ever. Learn a hack for Bisquick biscuits that just takes four ingredients and is ready in just a few minutes. Call these quasi-homemade biscuits.
A posh meringue dessert, straight from the kitchen at Richard Corrigan's Daffodil Mulligan restaurant. Perfect with gingery rhubarb and vanilla cream
Try these Musakhan rolls, made with shredded chicken, caramelized onions, olive oil and lots of sumac! An easy spin on a classic Palestinian dish with sweet and sour flavour notes. Must try!
A mid-summers night dream. In-season berries and mango teamed with cream and meringue...sign me up!
Epic chimichurri lamb meatball pita wraps are the perfect fully loaded Pitas for the start of spring! A perfect weeknight meal and done in 30 minutes!
That’s right, we said it, the scotch bhaji. Dan Doherty’s combination of two favourite fried foods is the ultimate hangover cure hybrid.
Homemade bruschetta comes together in no time. High quality balsamic vinegar, sun-ripened tomatoes, and basil are key ingredients in this summer appetizer.
Tuna salad - the French way! Hefty and interesting enough for lunch, but not so heavy it loses its summery appeal.Use the best tuna you can get, in oil not spring water!
The Classic Fraisier is a spectacular, summery fresh cake loaded with fresh strawberries, mousseline cream and topped with a thin layer of marzipan.
Filipino Mais Con Yelo is a delicious and refreshing summer treat! This layered dessert consists of sweet corn, sweetened shaved ice, and corn flake cereal topped with homemade corn ice cream.Yield: serves 1, multiply as needed
With crisp greens and tender potatoes, this French-Style Potato and Green Bean Salad is a satisfying yet light salad that yields bold Mediterranean flavors. As per French tradition, it is not tosse…
Meaty monkfish fillets are perfect for roasting. Just give them a quick sizzle in the frying pan, then flash cook them in the oven for flaky fillets with a golden-brown crust. A lemon and parsley butter sauce is a simple and fresh accompaniment that takes just a few minutes to make.
Grilled Greek chicken, served bowl style with orzo, roasted peppers, avocado, feta cheese, cucumbers, and the best sizzled mint goddess sauce. Quick, easy, extra colorful, super flavorful, and so delicious!
This is how we do Christmas Down Under. A great, EASY, mostly make ahead Aussie Christmas Menu. Prawns, salmon side, glazed ham - the works!
This crispy duck salad is hot, cold, spicy and refreshing all at the same time. A lovely balance of flavours.
Looking for an easy sandwich recipe? I’m sure thisChicken and Corn sandwich would turn out to be a favorite! It’s easy, deliciousand a quick fix meal for your lunch box ideas or busy days.
Greek Chicken Tzatziki Bowls: Street food inspired oven-roasted chicken, served bowl style with all the extras. Add pitas and fries to make a complete meal!
Extra Saucy Stir Fry with Sesame Peanuts and all the fresh garden vegetables...simple, quick, and so full of flavor!
This sensational 15-minute frittata is creamy and delicate like scrambled eggs. It's finished with an array of toppings, including prosciutto and cheese.
Simple and delicious
The perfect salad for a Summer's day, this Thai Prawn, Mango & Avocado Salad with a zesty, creamy lime and coconut dressing is sure to be a crowd pleaser!
Recipe video above. Big, juicy, slaw-like salad with chicken, and singing with signature Vietnamese flavours: Lots of fresh herbs and a zingy Nuoc Cham salad dressing. I like cutting the chicken into thin batons so it sort of blends into the cabbage - and it makes less goes further!Don't skimp on the herbs and peanuts here. It really brings added freshness and texture to the dish.This will serve 3 hungry adults or 4 normal servings (as a meal). Skip the chicken for a perfect Vietnamese side salad.
No summer gathering is complete without potato salad, and Ina Garten's recipe is an old-fashioned classic. I make it every summer on repeat.
This recipe for beef and noodles is going to become a new family favorite, guaranteed. Crispy beef in a sweet honey soy sauce is the star of the show.
This crispy smashed potato salad is rich and chock-full of incredible texture. Make it for your next get-together, and it’ll be the talk of the night!
You don't need a fortune to enjoy tasty meals. Take a look at our cheap & easy recipes for cooking on a budget – visit The Healthy Mummy today.
Steak and Chips with Spicy Chimichurri Makes 2 servings Chips! 3 Yukon gold potatoes 2 tablespoons olive oil Sea salt and freshly cracked black pepper 2 tablespoons chopped fresh rosemary leaves Chimichurri! 1 cup fresh flat-leaf parsley leaves 1 cup fresh cilantro leaves 1 jalapeno, halved and seeds removed ½ medium red onion, diced
