Spicy chicken and chorizo rice is the perfect meal when you're craving some heat. Combines smoked paprika, smoky chorizo, cayenne pepper, and some fresh or crushed chili.

This pistachio cheesecake is luxirious, rich, creamy, made with plenty of real pistachios and made without a water bath!

This Honey Pistachio Baklava Cheesecake combines the crisp, nutty layers of baklava with the creamy richness of cheesecake. Drizzled with honey and sprinkled with crushed pistachios, it's a decadent dessert that bridges the best of Middle Eastern and Western sweets.

Roasted Eggplant Lasagna made with no-boil lasagna noodles and topped with Arugula Pesto. A delicious, healthy vegetarian dinner recipe that is comforting and nourishing. Vegan and GF adaptable.

These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer.

Learn how to make kanom jeeb, Thai dumplings, and pair them with a dipping sauce of your choice.

This glorious pecan pie cheesecake is made up of layers of pecan pie filling, cinnamon cheesecake filling, and a crunchy, gooey pecan topping all in a classic graham cracker crust.

Indulge in the sun-kissed flavors of summer with this Peach and Raspberry Cheesecake Delight. It's a creamy and fruity treat that blends a buttery biscuit crust, smooth cheesecake, and vibrant fruits, perfect for any summer gathering.

Pan-fried buns filled with a delicious filling of cabbage, vermicelli noodles, and other veggies. All wrapped in some homemade dough before being pan-fried until golden brown and crisp then cooked in a steam to get that nice crisp exterior but chewy inside.These are inspired by my favourite buns from the food stalls and night markets in Taipei. I’d pack a dozen in my suitcase and freeze it when I get back home, and they’d still be soo good! These can of course be frozen and reheated too for whenever you’re craving some buns!

Poulet Yassa is a Senegalese dish made of chicken that has been marinated in a mixture of garlic, lemon juice, dijon mustard, and spices. It has become very popular throughout West Africa and in other parts of the world.

10 Minute Black Bean Tacos! Want a quick weeknight meal!? Try these vegan black bean tacos. Super healthy and delicious.

All the flavours of Korean BBQ made vegan and gluten free! Sweet and mildly spiced, just 15 minutes to make!

One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!

Recipe video above. Vietnamese caramel sauce is a popular sweet/savoury used in Vietnamese dishes. Here, it's used for bite size chicken pieces that get coated in the glaze with a generous dose of ginger. It's quick, easy, something different and outrageously good!** NOTE: Sadly seeing reader feedback that the liquid isn't reducing and chicken isn't caramelising. Please ensure to use a LARGE PAN and be brave, simmer RAPIDLY! Else the liquid will take ages to reduce. See Note 4.**

Crispy tofu burritos packed with mushrooms and spicy potatoes is a satisfying dinner. They're full of cilantro, fresh veggies, and FLAVOR!

This Eggplant and Italian Sausage Gratin is bursting with delicious, universally beloved Italian flavor. It's a dinner party worthy meal that can be made in advance and just popped in the oven at the last minute!

Brazilian cuisine is known for its vibrant flavors and unique combinations of ingredients. This Spicy Brazilian Coconut Chicken recipe is a perfect example of the country's culinary excellence. It features tender chicken simmered in a creamy coconut sauce with a kick of spice.

These delicious rice balls are easy to make and better for you because they are not fried in oil. Add it to your leftover rice recipes for a meal or snack.

Traditional middle eastern kafta recipe made with ground chicken, spices, and grilled to perfection.

This Chili Lime Chickpea Cauliflower Wrap is a simple veggie packed sheet pan meal that comes together quick in the oven. Served dressed in a creamy umami rich chipotle lime sauce.

Speculoos Framboos Cheesecake is gigantisch lekker. Je maakt deze Speculoos Framboos Cheesecake extra makklijk met de bijbehorende video!

This one-pot pasta dinner is simple, fresh, and healthy—what's not to love? Cooking the pasta right in the sauce saves time and cleanup while infusing the noodles with more flavor.

This paleo mushroom onion and kale soup is nutritious and delicious comfort food. Packed with flavor and antioxidants, one bowl makes a perfectly balanced and filling meal. Warm soup is a perfect meal as temperatures turn cooler. Gluten-free, dairy-free, Paleo and keto friendly, this is sure to be a crowd pleaser. I recommend making extra and …

These Crispy Shredded Za’atar Tofu Cabbage Wraps are high protein, easy to make and completely roasts in the oven. Tossed together with a pistachio za’atar herb mix to maximize on all the flavor.

Learn how to make homemade caponata with this recipe! This boldly flavored Sicilian appetizer or side dish is perfect for late summer meals. Recipe yields about 6 side servings.

These spicy noodles are inspired by a Chinese dish called Ants Climbing a Tree, named for the way the small pieces of ground pork (the "ants") cling to the noodles (the "tree"). The twist in these healthy noodles comes from adding vegetables like scallions and bok choy.

The Raspberry Swirl Cheesecake is more than just a dessert; it's a journey into the world of baking where elegance meets decadence. Originating from the classic cheesecake that has graced tables for centuries, this version takes a fruity twist that tantalizes the taste buds while still honoring its rich, creamy heritage.

Discover the perfect appetizer or snack with our delectable puff pastry spinach and ricotta rolls recipe – a savory blend of flavors that will leave you craving more!

Fall in love with the flavors of this cheesy eggplant rollatini! No breading, no oils, just cooked eggplant stuffed with ricotta, parmesan cheese, and lots of fresh basil. Then baked to perfection with freshly grated cheese and rich tomato sauce - the most perfect, low carb, Italian dish that the whole family will enjoy.

Gluten-free sweet potato noodles are tossed with steak, mushrooms, and spinach to make this classic Korean dish. Get the recipe at Food & Wine.

Slow cooker Thai peanut chicken is the perfect healthy weeknight supper that your entire family will love. This healthy meal is keto-friendly and gluten-free!

Make this Sesame Chicken Stir-fry on Busy Back to School Nights!

These Middle Eastern tofu kebabs are my new favourite quick and easy week day dinner. They're ready in no time and you can enjoy leftovers as a nutritious and protein packed snack!

This Hungarian chicken paprikash is a chicken dish served with a rich and creamy paprika sauce.

These spicy Korean Gochujang noodles are so easy to make, saucy, spicy yet sweet and perfect for a simple 30 minute dinner! Served with ground meat of choice such as beef, turkey or chicken for a simple and protein packed recipe.

Tender juicy meat and caramelized onions make this recipe for Balsamic Braised Short Ribs perfect for a chilly evening. With just 20 minutes of hands on time, you can tackle the rest of your to-do list and enjoy this comforting and hearty dish a few hours later.

These flavorful and nutritious salad recipes were clicked on most by EatingWell readers in 2023. You’ll want to make these four- and five-star rated recipes again and again.

Creamy Tuscan Salmon Recipe—Pan-fried Tuscan salmon smothered in luscious garlic spinach and sun-dried tomato cream sauce — you won’t believe how easy, fast, and simple it is to cook salmon this wa…

A wonderful mix of savory, sweet, and salty. It’s no-cook, easy, bright + colorful, and totally delicious!

Stuffed with a creamy spinach ricotta filling and baked in a flavorful basil vodka sauce, these spinach ricotta stuffed shells are easy to prepare and will impress everyone you serve them to!

Roasted Eggplant Lasagna made with no-boil lasagna noodles and topped with Arugula Pesto. A delicious, healthy vegetarian dinner recipe that is comforting and nourishing. Vegan and GF adaptable.