I used to buy these kind of kaya puffs back home whenever I visit my parents. It's my all time favourite. Now, even hubby and the kids ...
In this Kok Chai recipe, they are baked instead of deep-frying. To yield a crispy baked Mini Peanut Puff Kok Chai, the skin of the puff must be thin and baked until nicely browned.
I used to buy these kind of kaya puffs back home whenever I visit my parents. It's my all time favourite. Now, even hubby and the kids ...
The crust of spiral curry puff (karipap pusing) is made with a combination of oil dough and water dough. Shortening is used to make the oil dough as it will yield a less oily crust.
I used to buy these kind of kaya puffs back home whenever I visit my parents. It's my all time favourite. Now, even hubby and the kids ...
I used to buy these kind of kaya puffs back home whenever I visit my parents. It's my all time favourite. Now, even hubby and the kids ...
I used to buy these kind of kaya puffs back home whenever I visit my parents. It's my all time favourite. Now, even hubby and the kids ...
Curried potatoes in a flaky hand-crafted double-layer butter pastry. Too lazy to make these yourself? Buy some here :)
Gosh, I have been waiting for this moment for a very long time. See, I'm still keeping the tart packaging after so many months. h...
Cellophane noodle also called as glass noodle or 'dong fun' in Chinese. It's a translucent colour like noodle unlike rice ve...
I used to buy these kind of kaya puffs back home whenever I visit my parents. It's my all time favourite. Now, even hubby and the kids ...
Pumpkin flesh has a nice orangey yellow colour that resembles egg yolk, it is a great ingredient for making vegan kaya.
The outer layer of these Matcha Red Bean Agar-Agar Jelly Mooncakes is made with Matcha milk, it is filled with Matcha flavoured red bean paste and agar-agar “egg yolk”.
Now what is Kurtos Kalacs ? Kurtos Kalacs is actually a traditional Hungarian pastry which also called as Chimney Cake. It is originated ...
As I said pineapple tart is my favourite during the whole Chinese New Year season and same to my other very particular KL girlfriend. She ...
Oh boy, I have never thought of making my own Jin Dui at home. All the while, I thought this is a very difficult task or something. haha......
The crust of spiral curry puff (karipap pusing) is made with a combination of oil dough and water dough. Shortening is used to make the oil dough as it will yield a less oily crust.
