Marinated in our Maui Wowee Hawaiian Teriyaki Rub, these Maui Wowee Chicken Skewers are tender, juicy, and easy to grill up.

Rosemary Dijon Salmon

Air fried chicken drumettes dusted in Korean BBQ seasoning from Spiceology and tossed in a sweet & tangy sauce. Easy & delicious!

Looking for your next go to side dish this holiday season. Whip up this delicious sweet potato and granola dish. Simple dinner side recipe!

Try our Raspberry Chipotle Braised Short Ribs, including easy to follow instructions and helpful links to the ingredients.

Learn how to make Greek Freak Quick Bread with our recipe including easy to follow instructions, ingredients & seasonings.

Learn how to make Derek Wolf's Huli Huli Chicken with our recipe including easy to follow instructions, ingredients & seasonings.

Spiceology Harissa Chorizo Shakshuka Recipe

New Orleans Cuisine is one of the most popular in the world. Cook and experience the beauty of it with an authentic New Orleans BBQ Shrimp recipe from Spiceology.

This take on German-style potato salad is savory, herby with just a touch of tart from the mustard. Shake in as much Greek Freak as you want.

Take your spring menu to the next level with a sweet and spicy strawberry salsa topped pretzel burger with mascarpone cheese and lettuce.

Spring salad deliciousness! This tangy sweet and slightly salty salad serves charcuterie picnic perfection. Seasoned with our Maui Wowee Hawaiian Teriyaki Rub this salad has a great pineapple teriyaki flavor with a little kick.

Chef Isaac Toups Boudin Burritos recipe with cajun flavors. Make this recipe for dinner or family get together for game day!

Learn how to make Greek Freak Roasted Chicken with our recipe including easy to follow instructions, ingredients & seasonings.

Try Off The Line's Hawaiian Feast recipe including easy to follow instructions, ingredients & seasonings you'll need.

Try our Greek Freak Antipasto Bake Recipe, including easy to follow instructions and helpful links to the ingredients used.

Try our Salt-Free Tandoori Glory Carrot Soup, including easy to follow instructions and helpful links to the ingredients that were used.

Try our Raspberry Chipotle Meatballs Recipe, including easy to follow instructions and helpful links to the ingredients and seasonings.

Try our Mother Plucker Smoked Chicken recipe featuring SasquatchBBQ's poultry seasoning. Easy recipe with great flavor!

Explore our Easy Meatloaf with Smoky Ketchup recipe including easy to follow instructions, ingredients & seasonings.

This recipe did not disappoint. A few ingredients to marinate beef, cook up some rice and chop up some veg while you wait and you’ll be noshing on this incredibly flavorful Fiery Sweet Beef Bulgogi Bowl in no time at all.

Spiceology Hollandaise Recipe

Learn to make the Black and Bleu Homemade Potato Chips - including easy to follow instructions, helpful links to the ingredients & seasonings.

This quick 5 ingredient recipe for Easy Greek Freak Meatballs with feta, is a simple and healthy dinner you can meal prep for salads, bowls, dinners, wraps and more!

A quick and easy recipe for an at-home Black Truffle Sriracha Cheesesteak that is a great lunch or dinner sandwich packed with flavor.

A quick a beautiful grilled potato salad perfect for your next backyard bbq.

Cocktail recipe for an Argentina-inspired Clericó using Spiceology's bright Pink Peppercorn Lemon Thyme blend.

If you’re like us – you could smash a Smash Burger on the regular. Chef Ryan Wiebe shares his recipe for this oh-so-simple yet oh-so-hit-the-spot-tasty burger in all it’s beefy and bun-y deliciousness.

Black & Bleu Mozzarella Sticks

Our Smoked Nashville Hot Chicken Dip recipe is so quick to toss together and a perfect addition to your tailgating menu planning.

You might know turmeric as the main spice in curry, but its culinary uses stretch far beyond one cuisine. Its warm, peppery flavor profile makes it an amazingly versatile spice. We understand new recipes are sometimes a little daunting, so we’ve put together this list of over 30 tried-and-true turmeric recipes from some of our favorite

Get inspired with Spiceology Recipes

This one skillet dish is simple to make and can feed a crowd. Take this recipe and toss it with some al dente bucatini pasta and top with some grated manchego cheese.

Easy fresh rotisserie chicken recipe made with Derek Wolf's spirit-infused Lemon Chili Rye blend. Fresh, citrusy, crispy chicken.

Easy recipe from homemade crispy potatoes using Spiceology's herby and citrusy Pink Peppercorn Lemon Thyme signature blend.

Try our Hawaiian Shaved Brussels Sprouts Salad Recipe, including easy to follow instructions and helpful links to the ingredients.

Make fun of avocado toast all you want – it’s still friggin’ delicious. Load it up with some jammy eggs, summer tomatoes and all the Greek Freak you want and you’ll rekindle your love affair with it, too.

Easy to make chocolate truffles with the addition of Spiceology's Hibiscus Habanero spice blend that adds hints of floral and warm spice.

Try Off The Line's Hawaiian Feast recipe including easy to follow instructions, ingredients & seasonings you'll need.

It's fruity, tart, slightly spicy and delish on a hot summer day. Make your own Raspberry Chipotle Sorbet for a sweet and spicy treat at home!

Try our Sunday Brunch Bloody Mary Popsicles Recipe, including easy to follow instructions and helpful links to the ingredients that were used.

Learn how to make Everything Rolls with our recipe including easy to follow instructions, ingredients & seasonings.

Chef Isaac Toups roasts Brussels Sprouts tossed in a sweet and sour sauce. A spicy tangy side for your next holiday dinner.

Spiceology Achiote Fish Sandwich Recipe

Make classic cornbread for your Thanksgiving dinner. Isaac Toups' sweet and savory recipe will knock it out of the park! Simple and easy!

Homemade Greek Freak Romesco Sauce

Maui Wowee Pineapple Pork Belly Tarts are easily your next party snack must-have. Sweet, spicy and bite-sized this is a simple snack recipe!

At Spiceology, we spend a lot of time educating about how our spice rubs can be used for far more than being bellied up to the BBQ, but then there are times when we just have to say….belly