It has always been my hobby to surf the net for tasty recipes of my favorite dishes, snacks, sauces, desserts, soups and drinks. So I’ll be sharing to you a recipe of one of my favorite sauces, pindasaus. Pindasaus (also known as pinda satésaus)...
Poached Egg Recipe - Easy, healthy, and delicious! Not to mention a great use for leftovers. | www.lakesidetable.com
Ubiquitous in France, this Classic French Celery Root Remoulade features raw celery root sticks tossed in a creamy mayonnaise and Dijon dressing with bits of tangy cornichons. It is a very popular …
Korean Pancakes – Pajeon: This easy Korean Pancake recipe, called Pajun is loaded with vegetables, and served with a spicy soy dipping sauce.
This romesco sauce is the best! This simplified romesco recipe is made with basic pantry ingredients and ready in 5 minutes. It's bold, zippy and delicious. Recipe yields about 2 1/2 cups.
Fava is a traditional Greek, nutrient-dense, and very flavorful dip of mashed yellow split peas (fava beans) with extra virgin olive and lemon.
Coconut Flour Bechamel Sauce - a grainfree white sauce made without refined flours. Glutenfree, Low Carb, Paleo, SCD, Sugarfree, Vegetarian.
A tasty, Middle Eastern-inspired noodle number, served with charred, jammy aubergines and a garlicky harissa and tahini sauce. It's lovely served hot or cold, so any leftovers make perfect lunches.
45 million Spaniards can't be wrong! There is a reason why this is the national sauce of Spain - it's incredibly versatile and delicious! Use it as a sauce, dip, spread and as pesto - or even as a marinade! Romesco sauce is smoky and creamy, but so much healthier than normal dips. It's like pesto - with a fraction of the calories!
Wontons filled with plant-based meat or a homemade tofu filling boiled before being soaked in in a deliciously fragrant chili broth.
This beef wonton recipe is made with tender beef and pan fried to crisp at the bottom and tender juicy after steaming. Serve with wonton sauce.
Crispy Onion Bhajis make the perfect naturally gluten free and vegan snack or starter. Light, crispy, and completely moreish!
I learned how to make this Greek Tzatziki Sauce Recipe while I was visiting Athens – everyone who tries it tells me that it’s the authentic tzatziki recipe they were looking for and it only takes 15 minutes!
Quick and easy to make, a delicious, fun, and healthy dinner any night of the week!
Discover your new favorite snack with this Middle Eastern-inspired harissa potatoes with whipped tahini sauce and fried potatoes recipe!
A sweet, savory and spicy curry sauce perfect for dipping chips.
A wonderful mix of savory, sweet, and salty. It’s no-cook, easy, bright + colorful, and totally delicious!
Finished with a tamarind sauce and fresh coriander, these Bombay potatoes from Nadiya's Simple Spices are the ultimate upgrade to a classic.
These savory onion pakoras are spiced with garlic, cumin, and curry powder and served with a cool, spicy, and creamy avocado dip.
Thai mango salad is a refreshing and healthy dish that makes a great summer lunch or side dish. Easy to throw together in 10 minutes.
This authentic Zhoug recipe is full of spicy, punchy flavor! A popular Middle Eastern condiment, zhoug sauce is made with fresh cilantro, jalapenos, garlic, cardamom and cumin. Includes a video.
[btnsx id=”19834″] Tomorrow is the first day of national “Waste Less, Live More” week here in the UK. To mark the occasion I would like to suggest the following ten point ch…
How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.
Anthony Bourdain calls this super-garlicky mayonnaise “the magical condiment.” The perfect balance of garlic, lemon and saffron is what makes it so good.
Today’s foodtastic post features Fresh, a Toronto chain of eateries that specialize in vegan fare, vegetarian take-out, and lip-smacking juices. Healthy, local, and perfect for the aspiring v…
Enjoy the simple flavors of this Pumpkin curry cooked in Coconut milk and Turmeric powder then tempered and served warm with rice and curry.
Tteokbokki - Stir Fried Rice Cakes Tteokbokki is a very popular Korean street food and an ultimate comfort food. The long cylindrical rice noodles that are used are called tteokmyeon (떡면; "rice cake noodles"). Stir fried together with Veggies and an amazing spicy sauce they become per
Creamy Coleslaw - great for any party
Tzatziki is a traditional Greek spread served with fresh pita bread or with freshly cut vegetables. It is based on Greek yogurt, diced and drained cucumbers, garlic, olive oil, dish, salt and pepper. It is best served as a starter or a side to other Greek meals. For gluten-free alternative, serve with vegetables.
Every Greek table needs a flavor packed creamy yogurt sauce! This tzatziki is the sauce in Greek cuisine you can’t live without. It goes on anything and everything. Its a dip with some pita chips or a topping on your grilled chicken. And the amazing part is that it’s totally healthy and good for you! […]
We took chicken flavoured 2-minute noodles, and turned them into a hearty, winter warmer soup! Topped with Sriracha for added heat, this dinner takes easy cooking to new levels.