A juicy stuffed marinated tomato sandwich stuffed with a dairy-free cream cheese spread and sumac onions. Easy to make and packed with flavor.
I love this chili recipe because it has an amazing southwest flair that is out of this world delicious! With this southwest chili, you'll put all the ingredients in the slow cooker, set it, and forget it. You don't even have to brown the meat first! Talk about the ultimate convenient slow cooker recipe ever!
Everyone should know how to make delicious homemade pizza crust from scratch! The crust and vegan mozzarella are entirely homemade. This vegan mozzarella is made from cauliflower and is nut, soy, gluten, and oil free. Use a store-bought sauce and add in a bit of extra seasonings and spices to bring it up a notch.
I am doughnut-obsessed, y’all. Obsessed. Cannot get enough. You’re just going to have to excuse me while I fry a bunch of dough over the next few weeks. That’s not to say I won…
For the dough, in the bowl of a stand mixer fitted with the dough attachment, add water and sprinkle yeast on top. Let sit for 5 minutes, then stir with […]
My Fluffy Pancake recipe is perfect — because it's single-serving! Just whip up a pancake stack that's just for you, whenever you want it.
When the weather is cold, we crave warm and filling meals. These GSG coaches share healthy cold weather recipes!
Make your own vegan marshmallows at home with this aquafaba based recipe.
Now you can make crusted salmon that tastes like it's from a fine seafood restaurant!
Banana bread in a compact muffin made with old fashioned oats and a crumb topping.
Creamy vanilla ricotta layered on a toasted croissant, drizzled with bubbling burnt honey caramel and brightened with lavender and thyme, what more could you want?
When you're looking for a fast, flavorful meal, look no further than fish! Parmesan cheese and special seasonings add a bit of an Italian flair to these fillets. Not only is this recipe low in fat, it's delicious as well. So it's sure to please everyone in the family.
Smoked salmon, sour cream and dill ... simple and delicious
Yeah, I know. It really doesn’t seem possible. But stick with me. It really is. I haven’t had divinity in years. (Though, to be fair, only a year of that is due to veganism. The rest…
Sauteed mushrooms, cooked black beans, and store-bought salsa are layered with corn tortillas in a baking dish to create this Tex-Mex-inspired casserole.
say hello to your newest obsession, Vegan and Gluten-Free Chocolate Chip Caramel Muffins! they’re perfect in every way and you won’t believe they’re vegan AND gluten-free. who doesn’t love a super fluffy and chocolately muffin with caramel on top?! the caramel is SO easy to make and it’s made with cashew butter, maple, syrup, coconut […]
Creme Brulee Topped Chocolate Stout Brownies. Cooking with Craft Beer.
This is our roundup of the best tagine recipes, from chicken tagine with herbs and harissa olives to lamb and butternut squash tagine with apricots. Read on to discover your favorite version of this hearty, warming North African stew.
Pizza specifically formulated for breakfast with bacon, runny eggs, and cheese is a gift we totally deserve.
Vegan Sauteed Mushrooms makes for the perfect side dish.
Hello! Just a quick post to share some fun things with you. First of all, I'm very excited to have a little article up on the wonderful Gour...
This Honey Bun recipe is eggless, dairy free and completely vegan! These honey buns are insanely soft and delicious and are the perfect brunch treat.
This Mongolian Beef recipe is super easy to make and uses simple, readily available ingredients! Whip this up in under 20 minutes and have the perfect mid-week dinner meal!
A 5-ingredient stacked enchilada casserole layered with tortillas, beans, and chicken and covered with cheese and enchilada sauce.
Recipe for torrijas Spanish style french toast with anise syrup.
Make this stuffing for our Roast Turkey with Rosemary and Lemon. Pan-fry leftover stuffing and serve with eggs for a post-holiday brunch.
