Find out the difference between potica and povitica, the yeast-raised Slovenian and Croatian rolled pastries that can have a sweet or savory filling.
The kind of pasta that makes you sit back and say “Hello lover. Where have you been all my life?” With so few ingredients there is no reason why this one can’t stick around forever. This pasta is the original predecessor to what Americans know and love as Fettuccine Alfredo, and it has a surprisingly glamorous Hollywood history. Click here to read it!
I’m willing to go out on a limb, and state with bold confidence, that Northern Kingdom (NK) food is the best! And I’m saying this as a super proud Judite! When I think of the dishes that make me do my fat girl dance, it is most often something from […]
Coffee and ayurveda: what are the ayurvedic properties of coffee and what is the ayurvedic view on drinking coffee?
Ahead, find three recipes from Chrissy Teigen's Cravings that have got you covered for breakfast, lunch, and dinner.
See this awesome yet funny collection of no memes you can use to express what you're thinking.
* prints and tapes to fridge *
These vegetarian high-protein recipes (each with 15 or more grams of protein) prove that meatless eating is tasty and nutritious.
Mix and match your favorite starch, protein and vegetables with a sauce to build your own vegan meal prep bowls. With plant-based ingredients that will fill you up and fuel your body.
Say buh-bye to bloat with these flat-belly foods!
While I can accept variations of ajvar, it's safe to say that the Serbian recipe for ajvar is truly something special.
Reprinted from The Homemade Vegan Pantry: The Art of Making Your Own Staples with permission. Probably the best place to learn how to make pasta is Italy. But if you want some homemade fettuccine tonight and aren’t in Italy and don’t have a pasta machine, here’s the recipe for you. Start to finish, it’s a 30-minute dish, including about 15 minutes of rest time.
British science blog Compound Interest created a graphic to explain bacon's appeal.
It took me years to make a decent Cacio e Pepe, one of Rome’s traditional pasta dishes (the others are Carbonara, Matriciana, and Gricia). Since Cacio e Pepe has only three mai…
Fluffy vegan, gluten-free naan made in just 20 minutes and 1 bowl without yeast! The result is a pillowy, stretchy naan that’s almost undetectably gluten-free. Perfect for pairing with curries, dips, and more. And it’s freezer friendly!
Drawn for my sister on her birthday - she loves bacon!
This contest is now closed. I’m feeling it today…the love for all of you who visit the Rawmazing website! To celebrate and thank all of you wonderful readers, I am giving away 5 copies of Rawmazing: Over 130 Simple Raw Recipes for Radiant Health! To enter simply say “Hi” and let us know where in... READ MORE
Visit the post for more.
These crispy spinach fritters with feta cheese, almond flour, and mozzarella will soon become your favorite way of eating your greens.
For when you're craving comfort without the carbs!
ROCK YOUR SALADS THE HEALTHY NATURAL WAY! If you're anything like me, dressings are often the best part of the salad - or at least it's what I most look forward to! The right dressing can be the highlight of the salad or even
Art therapy has enormous healing potential. In fact, for people with PTSD, working with an art therapist has been a lifesaver.
I’ve been getting TONS of questions regarding food throwing, and what to do about it. It’s super frustrating! Especially when we as parents/guardians are trying to eat as well, and suddenly half the meal is on the ground.Here are some tips that have helped me and my clients navigate this behavior:1. Minimize distractions: Keep pets in another room as long as you can, and turn the TV off. 2. Don’t react: This one is super hard! Keep in mind babies are learning about cause and effect. If you give a big reaction, it may encourage them to keep the behavior going. The calmer you are, the more likely they are to realize that they won’t get the reaction they are wanting from you.3. Explain your expectations: Babies won’t know what behavior you want from them, if you don’t express your expectations clearly, calmly and consistently. Using physical tools and hand motions helps! For example: putting a colored piece of tape on the table you can point to it and say “plate goes here.” Pointing to the plate you can say “Food goes here.” Repetition and consistency is important!4. Implement a “no thank you bowl”: Swipe to see how to implement a “no thank you bowl”. I love this because it lets your child express their body autonomy in a healthy and positive way. This helps keep their behavior positive by providing them a place to put their unwanted food. 5. Start with smaller portions: This may seem like common sense, but the smaller the portions, the less there is to throw! When they finish their portions you can offer more! If they continue throw food, repeat steps 1-4.6. They may be signaling that they are done eating! If this is happening often, it may time to evaluate if you need to adjust meal times so they come to that meal ready to eat. Also, don’t be afraid to end the meal.If you are wanting guidance on HOW to feed your little one, apply to work with me. Click the link in my bio, so you can stop stressing about meal times, and start enjoying your little one meeting milestones.
This Instant Pot NO-Tomato Sauce is such a boon — to have a sauce that is every bit as delicious as tomato sauce, but is "nomato" — so nightshade-free, and great for diets like AIP, Paleo & GAPS.
This Food Saver Friday, we are talking food storage - general rules, little known food storage facts, and how to properly store produce.