Basic Savory Tart Pastry can become your go-to recipe for a no-fail tart pastry. Many filling possibilities in the summer with all the vegetables available!
This popular French pie consists of a pastry crust filled with eggs, cream, and anything from bacon, cheese, and leek to mushrooms and seafood. Quiche is usually very filling and high in calories, making it a frequent choice for parties and buffet tables
Please prepare yourself, because these pastries are going to vanish. Their savory goodness and perfect mini size will keep people grabbing at them until they’re gone. Served at a party, I suspect you’re going to get more than a few recipe requests. Frozen puff pastry. It it so handy.READ MORE
We all mourn the end of summer, especially in the Midwest as we prepare for an 8 month winter! We found some of the most beautiful tomatoes this year at farmers markets and could not stand to see them go to waste! This tart is a wonderful way to use them up and serves as […]
Sweet tarts, cheesy appetizers, savory pies, and more.
This Spinach Stuffed Pastry is a perfect example of how simple ingredients can come together to create a truly delightful dish. Whether you’re looking for a show-stopping appetizer for your next dinner party or a satisfying snack for a cozy afternoon at home, this recipe has got you covered. The combination of fresh spinach, creamy cheese, and delicate pastry is sure to win over even the pickiest eaters.
A tender pastry crust topped with sweet roasted onions and just a hint of herbs make this a onion tart a party favorite.
This Ridiculously Easy Easy Press-In Tart Crust is buttery, crisp and perfect for both sweet and savory tarts. Stir it up in less than 5 minutes, no mixer or food processor necessary!
Adding ground pistachios creates a substantial dough that complements the leeks for these galettes.
✨ R E C I P E ✨ It’s prime zucchini time, and I can’t keep up — the zucchini stock in my kitchen doesn’t seem to have an end! I used a few spare zucchini in this delectable zucchini, ricotta, and garlic tart (or galette if you’re feeling fancy). It’s super easy, and looks way too impressive and glorious for the actual amount of effort it takes (very little). check out my stories for a how-to recipe (also saved to my highlights!). recipe in caption below, too, because you can’t have enough recipes saved in enough places, can you? ✨ #afsanaliza
Easy, filling and perfect for parties these Sausage Rolls are savory, meaty and full of just the right amount of spices that they are a hit among party guests!
A delicious galette starts with a buttery galette crust. This is my go-to galette dough recipe that I use for both sweet and savory galette recipes.
This flaky dough is a real game-changer in the kitchen.
Whether you want something classic or you’re looking for a twist, our favourite quiche recipes are gorgeous all year round.
This Tomato Basil Mozzarella Puff Pastry Tart recipe is an easy, Summer-y, and savory meal to make. No pizza dough making required! Serves 1-2 people.
Who better to trust to help you make a creamy, comforting fish pie than the king of all things fish and seafood, Rick Stein? In this ultimate recipe he switches the potato topping for a puff pastry crust with delicious results.
This is the best summer tomato galette recipe with ricotta and Parmesan.
Make your own homemade flaky and buttery quiche crust with my 3 ingredient shortcrust pastry recipe. Made from just water, flour and butter, this recipe is perfect for pies, tarts and quiches.
