sunday greetings! we're here with another sauce to get you through the week. i'm still cooking everyday here at home for my boys (hence my absence from this space). i made this sauce weeks ago when i got a CSA from a local farm. it had a bunch of cabbage, which is generally not
Onion paste is one of those recipes that adds lots of flavour into a dish. You can use it as a base for stews and curries.
A bright, zesty tahini sauce infused with harissa, lemon, and smoked paprika. So versatile and easy to make with just 5 ingredients and 5 minutes required!
You won't regret putting tarragon's highly aromatic qualities to use in this Tarragon Cream Sauce recipe.
A bright, zesty tahini sauce infused with harissa, lemon, and smoked paprika. So versatile and easy to make with just 5 ingredients and 5 minutes required!
This sauce is vibrant and punchy — similar to a chimichurri — but has a Southeast Asian twist thanks to lemongrass, ginger, garlic, rice vinegar, and a kiss of sambal oelek
Zhoug, Zhug, Skhug - Spicy Herb Sauce. Make it for your Middle Eastern meals and then use it on everything from bowls to scrambled eggs! Super simple! #Zhoug
This sauce is vibrant and punchy — similar to a chimichurri — but has a Southeast Asian twist thanks to lemongrass, ginger, garlic, rice vinegar, and a kiss of sambal oelek
Savor the rich, aromatic flavors of our Sage Butter Sauce Recipe. With just a few simple ingredients, you can transform any dish from ordinary to extraordinary. The earthy sage combined with luxurious browned butter creates a heavenly combination that pairs perfectly with pasta, meats, and vegetables. Try this easy-to-make sauce and elevate your culinary creations!
Charred zucchini and toasted seeds mixed with basil, garlic, nutritional yeast and lemon make for a delicious zucchini pesto. Cheap and easy, it’s a great light late summer dish, and the perfect way to use up an abundance of zucchinis!
This versatile tangy, savory and spicy sauce can be paired with anything from meat to noodles to salads.
Spicy Tzatziki (Greek Yogurt / Yoghurt Sauce): SPICY TZATZIKI (GREEK / YOGURT / YOGHURT SAUCE) FOLLOW ME ON SOCIAL MEDIA! YouTube: https://www.youtube.com/channel/UC6-aoDG0ePzoI_8M... Twitter: https://twitter.com/FactoryTreat Instagram: https://instagram.com/treat.factory/ Tumblr: http:/…
A creamy French sauce flavored with fresh tarragon. A perfect accompaniment to meat, poultry, and fish. Makes about 1 heaping cup.
This creamy sauce is a classic with chicken--and while tarragon is the traditional herb, thyme or rosemary would also work beautifully. Serve with sauteed string beans and wild rice.
Harissa mayo is a spicy and creamy dipping sauce perfect for dipping sweet potato fries! Just enough heat to add a spicy element, harrisa paste adds a depth of heat and spice to any recipe.
A lighter, brighter option for all you Caesar salad lovers.
The unique taste of black garlic is attributed to its fermentation process where it turns a dark hue and develops a rich, sweet, umami taste. Made into a sauce, it's great on noodles, meat or tossed in a chicken salad.
My delicious easy Cajun butter sauce should be on your table! Seafood lovers check in!! The melted butter, garlic powder, fresh parsley, and cajun seasoning makes this the perfect flavorful sauce to drizzle over snow crab legs, jumbo shrimp, lobster, or scallops.
This spicy, zesty, herb-filled adobo sauce is a flavor-packed accompaniment to grilled seafood, meat, or vegetables! This green chile adobo sauce has a medium spice level: spicy enough to provide a kick, but not spicy enough to overpower everything. If you prefer spicy, leave the ribs and seeds in the peppers. If you prefer milder spice levels, use only one serrano pepper.
Palm oil is an essential component of cooking in most West African and tropical cuisine. This versatile ingredient has been used for centuries and can be found in a lot of food. Background Palm oil
A tasty spicy dipping sauce you can whip up in 2 minutes flat. Just 4 ingredients and you'll be ready to dip just about anything in this quick gochujang mayonnaise!
This versatile mint chutney recipe pairs well with samosas, sandwiches and salads! Its herby, bright flavor dresses up any dish. —Soniya Saluja, The Belly Rules the Mind
A bright, zesty tahini sauce infused with harissa, lemon, and smoked paprika. So versatile and easy to make with just 5 ingredients and 5 minutes required!
This kaffir lime, lemongrass and chilli butter is such a handy little cooking ingredient. Use it in place of plain old butter in whatever you might be cooking.
But really, isn't this SO green? How could it not be packed full of healthy ingredients?
This Tahini Miso Sauce is so simple and quick to throw together, but has a deep, complex, and well balanced flavor profile. It really doesn’t get any better when you need something to drizzle over a stir-fry, rice, or noodles on a weeknight.
Skip the tartness of jarred pasta sauces and make your own homemade marinara sauce with some basic pantry ingredients.
Roasting garlic is easy. Once you learn how to roast garlic in a clay pot, you can make this roasted garlic recipe on a regular basis. We'll show you how long to roast garlic to be the perfect recipe ingredient or spread for crusty bread. Try cooking garlic in a terra-cotta roaster to prevent overcooking your garlic.
