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Italian Stromboli is a savory and cheesy delight, packed
When it comes to comfort food, few things compare to a piping hot Pepper Beef Stromboli fresh from the oven. Imagine layers of perfectly grilled sirloin steak, sautéed onions, and bell peppers, all smothered in sharp cheddar and tucked into a golden, crispy pizza dough. This hearty dish is a delicious way to bring big, bold flavors to your dinner table, whether you’re hosting a casual get-together or just treating yourself to a savory indulgence.
Caprese Sandwich: Pesto, Baby Mozzarella, Cherry Tomatos, Basil, Balsamic Glaze Served in our Fresh Baked Somun. Includes Side Salad, and Ajvar (Mild or Hot)
A cheesy and pepperoni-filled stromboli that is baked to golden perfection and served with marinara sauce for dipping.
A cheesy and pepperoni-filled stromboli that is baked to golden perfection and served with marinara sauce for dipping.
This simple grilled chicken caprese sandwich is an easy summer dinner!
This easy vegetarian stromboli will make guests rave, or make it for family dinner! Tuck your favorite pizza ingredients into yummy pizza dough.
Who makes sandwiches on a regular basis? Sandwiches are probably one of the most common lunches, so I’m sure there […]
This classic stromboli is made vegan with spicy mustard, vegan cheese & deli meat, red onion and jalapeños wrapped in pizza dough and baked until hot and bubbly. It's easy to make and even more delicious to eat!
The Authentic Italian Stromboli Recipe. Soft dough stuffed with 2 types of Italian cheeses and 2 types of Italian salamis. Ready in 5 steps.
This easy vegetarian stromboli will make guests rave, or make it for family dinner! Tuck your favorite pizza ingredients into yummy pizza dough.
Not to be confused with the Calzone, Stromboli is its own creation entirely.We never tire of pizza night, especially with all of the pizza varieties that exist (Grandma pizza, deep dish, pizzette...) We're calling attention to one of our favorite Italian-American creations, the Stromboli.While the name is often interchanged with Calzone, a Stromboli is completely different. While Calzones are an ages-old dish from Naples in Italy, the Stromboli is a much younger Italian-American creation. It originated in the 1950s in south Philadelphia, a neighborhood rich in Italian culture and home to many immigrants from Italy. (Some see it as more of a sandwich than a pizza - but that's beside the point!) The dish was named after the small Italian island of Stromboli off the north coast of Sicily.Like a Calzone, a Stromboli is a "closed" pizza - dough on the outside, fillings on the inside. While a Calzone is folded over and shut like an Empanada, a Stromboli is rolled and tucked - similar to the preparation of a cinnamon roll! The beauty of it comes from when it's sliced up into pieces. The cross-section reveals a spiral of filling that's visually appealing and delicious, offering a well-balanced mix of every ingredient in each bite. Sliced up Stromboli make a great bite for company, or a literal spin on family pizza night. Get started with Giada's Stromboli recipe, starring the classic Venetian pizza toppings of prosciutto and mozzarella. Dunk in warm marinara sauce for a perfectly cheesy snack, and watch Giada make it below![mv_video doNotAutoplayNorOptimizePlacement="false" doNotOptimizePlacement="false" jsonLd="true" key="wqafmfb6pxocvm1i3anh" ratio="1:1" thumbnail="https://mediavine-res.cloudinary.com/v1655226766/gnhuk3ywtyizi54cyxyu.jpg" title="Giada Makes Stromboli" volume="70"]
Looking for a delicious Italian-inspired dish that’s perfect for gatherings or a cozy night in? Try this easy-to-make Italian Stromboli recipe! Packed with savory deli meats, gooey cheese, and a flavorful garlic butter topping, it’s ... READ MORE
Similar to a calzone, a stromboli is a baked Italian pastry filled with delicious cheeses and sauces. This Reuben-inspired recipe includes pastrami, Swiss cheese, and sauerkraut!
Embrace the essence of Italy with our Italian Stromboli, a symphony of melted cheese, crispy dough, and rich fillings that dance in harmony. Perfect for those who cherish the joy of Italian cooking.
Although it’s similar to a calzone—made from pizza dough filled with melted cheese and meat or vegetables—a stromboli is typically rolled into a log
Fast and delicious keto friendly stromboli. It's so good you won't even know it's not the real thing!
This Stromboli recipe is made with pantry staples like marinara, olive oil, garlic, and store bought pizza dough to keep everything really easy for you. The flavor is amazing, but the preparation is so effortless coming together in 30 minutes. We are talking about restaurant quality that everyone will know once tried, better you will be totally surprised it is vegan. A keeper that the whole family will enjoy and picky eaters will always come back for more.
Grinder Salad Sandwich , The Italian Grinder Sandwich is truly the sandwich of everyone’s dreams and it is no ordinary deli one that you might be used to! The sandwich is packed
This rolled pizza stars the classic toppings of a Venetian pizza: mozzarella and prosciutto!
My favorite way to prepare veggies is to roast them. I feel like it brings out the flavors without compromising the consistency. Sometimes ...
With only 5 ingredients, this recipe for Quick and Easy Stromboli will be ready in about 35 minutes! It's the perfect weeknight meal!
Make the best party sandwiches ever with these puffy, crusty pockets of Roman-style pizza bianca.
If I were having a Mardi Gras party I would serve this sandwich! Okay, it might not be the real thing but it is good. I also want to try this recipe. I love that the ‘spread’ can be made way in advance and you can even assemble the sandwiches early in the day! I…
It's easy and fun to make sandwiches out of homemade pizza dough. Plus, since pizza crust won't get as soggy as regular sandwich bread, it's a great option for make-ahead lunches.
