Viennese Schnitzel (or Wiener Schnitzel) is one of the most popular dishes in Austria and Germany. Cooking schnitzels always reminds me of our honeymoon from a few years back. We went on a road trip from Romania to Spain and Vienna was our first stop. We spent only a few hours there so our main […]
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Indulge in the luxurious flavors of Miso-Marinated Black Cod, a dish inspired by Nobu's famous recipe. This gourmet delight features black cod fillets marinated in a blend of sake, mirin, white miso paste, and sugar, creating a rich, savory glaze. The fish is broiled or seared to perfection, resulting in a delicate, buttery texture with a deep umami flavor. Perfect for a special dinner, this dish brings a touch of elegance and restaurant-quality taste to your home.
Here's how to make potato gnocchi at home. This simple and comforting potato gnocchi recipe walks you through the best method. Serve as is with butter and cheese or try potato gnocchi with your favorite pasta sauce.
Who knew making delicious Shrimp and Broccoli Teriyaki Stir-Fry could be so easy? You'll enjoy this flavourful restaurant-style seafood recipe that comes with a bonus! Now you can learn how simple it is to make Teriyaki sauce from scratch without all the unnecessary additives. Get ready to enjoy this amazing Stir-Fry dish!
Gorgonzola Sauce Recipe, a creamy concoction rooted in Italian tradition, is renowned for its velvety texture and tangy depth. Crafted primarily from Gorgonzola cheese and heavy cream, this sauce effortlessly elevates dishes, from pastas to steaks. Its rich flavor profile offers a luxurious culinary experience, making it a staple in gourmet cuisine.
Sometimes I feel that I spend twice the time cooking our meals nowadays. It’s always about preparing unsalted and unsweetened food for our nine month old baby while making our regular meals. I’ve been trying to get more efficient at this lately and come up with simple and healthy recipes, perfect for our nine-month old […]
These delicious buttery Viennese biscuits are delicate and the rich dark chocolate and pistachio just make them moreish and addictive.
Get the recipe for our Hasselback Teriyaki Tofu Steaks EXCLUSIVELY in the @sovegan app 🔥 Slicing grooves into the tofu helps it absorb wayyy more flavour while it’s cooking. It’s a simple technique...
Have you ever tried homemade liqueur? It’s super delicious and surprisingly easy to make and you only need four ingredients – sugar, fruit, water and alcohol. Plus, how awesome would it be to treat your guests to a shot of homemade liqueur during the holiday season or offer your family and friends a bottle as […]
Asparagus is one of those veggies that we love eating during this time of the year. I’m a bit sad that the asparagus season is almost over as we love to pick our own veggies at local farms or buy them at the farmers’ market… they taste so much better than the ones you buy […]
Tex-Mex Chili recipe from Pati's Mexican Table Season 3, Episode 2 “Pati’s Texican”
Make the most of your fresh nectarines this summer with a variety of recipes. Perfect for healthy and easy meals, these dishes will transform juicy nectarines into mouthwatering delights that are sure to impress.
This sautéed butternut squash recipe is paired with garlic, shallots, rosemary, thyme, and parmesan cheese. Cubed and cooked on the stovetop, this recipe is easy to make and tastes absolutely delicious. Serve it as a veggie side dish for breakfast or dinner!
Banana bread is such a classic and delicious dessert! And we have the PERFECT recipe for you! This recipe will give you yummy, mouth-watering banana bread in under one hour!
Smoky and spicy, this hearty vegan poblano white bean chili is loaded with corn and hominy. It’s thickened with mashed beans. Top it with diced avocados and crumbled tortilla chips.
Did someone say garlic bread? This is the tastiest recipe for extra cheesy and extra garlicky garlic bread! Jazz up store-bought French bread with simple homemade garlic butter.
These Ukrainian cabbage rolls, called holubtsi, are stuffed with pork and rice, then covered in an easy homemade tomato sauce. It's Ukrainian comfort food that everyone will love!
Garlic Roasted Potatoes With Bacon are the perfect side dish. They have a crispy outside and a fluffy inside. Topped with a the perfect amount of Parmesan, garlic, seasonings and bacon.
This recipe kind of sells itself, right? It’s a Philly cheesesteak that you cook on a sheet pan! It’s your favorite indulgent meal, streamlined into a make-anytime meal.
Just follow these pro tips from chef Carlo Mirarchi of the famed Roberta's in Brooklyn.
