These delicate mousse domes feature a fragrant rose and lychee mousse encased in a glossy, pink mirror glaze. Serve atop a light almond sponge base and garnish with edible rose petals for an exquisite dessert experience. Ingredients: - 1 cup lychee puree - smooth, pale pink, sweet and floral - 1 tbsp rose water - fragrant, clear, floral - 2 cups white chocolate - melted, creamy, ivory-colored - 2 cups heavy cream - whipped to soft peaks, off-white - 1 cup almond flour - fine, pale yellow, nutty aroma - 1/2 cup sugar - granulated, fine white - 2 large eggs - beaten, golden yolks - 1/4 cup gelatin - clear, smooth, setting agent - Edible pink mirror glaze - glossy, reflective, pastel pink - Edible rose petals for garnish - soft, delicate, various

Secret Recipe New Rose Lychee Cake

Thanks to Lisa of Parsley, Sage, Desserts and Line Drive and Mandy of What the Fruitcake?! , this month is passing by with lots of fun,...

My mother's birthday is coming this week so I decided to make a bracelet & a cake. I know she loves cheesecake, but I would like some va...

Double mousse cake with raspberry and lychee jelly inside and rose flavor. Ingredients (for 6 cakes):Lychee Jelly:Gelatin 5 gLychee 80 gSyrup (from canned ly...

I had promised few friends on a forum that i am a member of, a long ago that i will post the recipe of this cake . I know i am really late. But better late than never… Right?? Lychees are my all time favourite. I wanted to paint a beautiful pic with it and...

This delicious Martini is strong yet has lovely tones of rose and lychee. In a shaker mix • Ice • 50 ml lychee vodka • 75 ml lychee syrup (syrup from the lychee can) • 15 ml lime juice • About 10 drops rose syrup (optional). I use the TG Kiat or Natco one. You can use the Monin Syrup. Strain this into a glass and top with a rose petal dipped lychee

Toast someone special with lychee rose mimosas! This mimosa champagne cocktail is perfect for brunch, made with lychee syrup and fragrant rosewater.

The most romantic flavor bomb: Lychee and rose in a cake 😋 #bbghomeliving #lychee #rose #dessert #foodporn #homemade

Sparkling rose lychee drink with popping strawberry boba (Lilikoi)

This Eastern twist on a classic Bellini is a refreshing aperitif. Prosecco, rhubarb and elderflower come together for a really classy cocktail.

Yesterday I made a mousse cake again for my sister's Birthday today since she prefer a mousse cake, like the strawberry mousse cake I ma...

I've been addicted to mousse cake recently. So here come another mousse cake with Lychee and Pistachio Flavor. I've never tried Lychee mousse before, but my hubby and I really enjoy the Lychee Gelato at the Gelato Classico cremery. So he suggests that I should try to make Lychee mousse. I think it's a really…

Much delayed, my flight arrived around 4:30 am, and in a blearily bedraggled state I succumbed to the convenient but costly allure of a taxi - a rare occasion considering the state of my net worth. At that hour the wide-multilane roadways leading into the city were dimly lit and only sparsely populated. Sitting in…

Mid-Autumn Festival fell on 12th Sept this year, sadly it's Monday. So we had a pre-celebration on the day before. I attempted to make moon...

Yesterday I made a mousse cake again for my sister's Birthday today since she prefer a mousse cake, like the strawberry mousse cake I ma...

Passionfruit and Lychee Cheesecake is a no bake cheesecake infused with lycheese and topped with sweet and tangy passionfruit pulp