Trying to be happy can be a recipe for unhappiness. But researcher Lahnna Catalino explains how to go about it effectively.
Learn how to identify, harvest, and prepare the most delicious, abundant, and nourishing plants around—edible wild weeds and invasives. These wild herbs pack a medicinal punch and make for tasty, sustainable nutrient-dense dishes.
Thin, soft, and pliable, learn how to make our recipe for basic crepes. Rolled or folded, filled or topped, easily customize them.
This 15-minute prawn pasta is inspired by arrabbiata sauce, normally made with chilli flakes. Our version gets its fragrant heat from rose harissa.
Today’s recipe is the perfect bridge between the warming dishes of winter and the verdant meals we crave come spring and summer. We’re making ultra-tender salsa verde bison meatballs, which I pile over polenta with more of the salsa verde on top. It’s easy enough for a weeknight, especially if you prep the meatballs ahead,...Read On →
These 5 Paleo dessert recipes will inspire you to pursue the caveman lifestyle.
With winter at its peak, there's no time to waste. Ahead of the polar vortex, we've compiled a no-fail of the best activities to do in Sydney.
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Are you looking for a weekly meal plan that is quick and easy? Check out this busy moms weekly meal plan for all kinds of great recipes that are quick and easy!
This delightful rad na features flat rice noodles, a slightly sweet gravy, and marinated tofu.
Spicy tofu scramble is a quick, delicious and nutritious vegan and gluten-free breakfast. Thanks to black salt it tastes and smells like scrambled eggs.
Creamy Corn Pasta
I will admit that it may seem a little odd to emulate a recipe from a low cost furniture store. But hey, I am a little odd. I also like Ikea and I liked their meatballs! I haven’t had them in years, in-fact I think they may have stopped selling them for a while after […]
Witch Hat Atelier is back in this culinary spinoff that lets readers try their hand at recreating a variety of sumptuous recipes. This time, the magic is in the kitchen as Qifrey and the gang whip up everything from sizzling stews to crackling croquettes. Ideal for both existing fans of the main series and newcomers looking for an easily "disgestible" introduction to the world of Witch Hat. Night falls on the Witch Hat Atelier, and Coco and her fellow apprentices take to their beds. In the quiet of midnight, Qifrey and Olruggio are finally free to pursue their culinary experiments. The magic of the kitchen comes alive as they create puddings, stews, parfaits, and jellies, and when the sun rises, Coco and the gang are there to savor every bite! Includes a variety of sweet and savoury recipes with step-by-step instructions to help readers recreate their favourite dishes.
Nestle a whole eggplant in the dying embers of a charcoal grill and it’ll soften into a deliciously smoky, spoonable summer appetizer.
I have a new video for you guys since this has been a wildly popular recipe over the last few years and because it is so timely for me right now. If you follow me on insta-stories then you know that Pete and I are in the middle of a WHOLE14 (lol- we only have …
Ditch added sugars and reap the benefits of the Mediterranean diet with this nourishing, satisfying seven-day plan.
I can not tell you the number of times I failed at “dieting”, it wasn’t until I met with a professional nutritionist, who had me change my whole approach, for the pounds to literally start falling off
Don't let late-night snacking ruin your healthy eating efforts. These healthy late-night snacks will satiate and satisfy you as you sleep.
Sometimes moms have to keep going no matter how tired we are. Let our weekly meal plan for persistent moms help you out so you can relax a little more!
Kelley, from the Flylady website,(click here to learn about flylady) posted this great recipe that I stumbled upon a few years ago. It has become a
A great way for introverts to make extra money outside their day job is with a side hustle. Here's a comprehensive list of the top 5 side hustles for introverts.
The first time we ran a recipe for slow-cooked salmon poached in olive oil, surrounded by fennel and citrus slices, and casually pulled apart, readers swooned. We swooned! It became an instant, oft-imitated classic. We've riffed on it ourselves, running flavor variations over the years, including this new one. The reason it has become such a staple: The low temp and abundance of olive oil make it nearly impossible to overcook. You'll forget there's any other way.
Eating a diverse seafood diet that’s locally sourced and sustainably caught can help ensure the ocean’s "blue food" will continue to provide nutritious food to the world's population.
25+ Scandinavian recipes from pfeffern?sse and cardamom buns to gravlox and aqua vit! Delicious comfort food, Nordic style! Glazed Gingerbread Spritz Cookies Sure, you've baked spritz cookies during the holidays, and maybe you've had a
This guide and the recommendations that I’ve put together are from my personal experience of being on the paleo diet as a college student.
We are also engaged in helping culinary students search for cooking schools and plan ahead for their culinary career.
These Sicilian Risotto Balls (also known as Arancini) are amazing. They take some effort and time to make, but trust me they are totally worth it. The texture is awesome—crunchy on the outside, then perfectly rich and creamy inside—and flavor-wise, they are off the charts delicious. Everything combines together so well, and like most Italian [...]
Everything’s better in bowl form, and this salmon dish flavored with a garlicky za’atar dressing is no exception.
Mango Lassi: a milkshake drink that’s fresh and full of mango goodness. Some of you may be aware that I am currently doing a MA in Translation Studies. My academic work doesn’t often permeate my blog, but recently, one of my professors suggested that most people who pursue translation as a career often have […]
Going to university is a huge deal. Your decision about what direction to pursue in your studies is going to massively affect the rest of your life. But it’s often an agonizing choice. Do you pick economics, computer science, or engineering to be practical? Or do you follow your heart and embrace literature, archeology, or whatever else you’re passionate about?
Trying to be happy can be a recipe for unhappiness. But researcher Lahnna Catalino explains how to go about it effectively.
The body has seven primary chakras, each of which is believed to be a source of spiritual force. The seven chakras, which are linked to various organs and glands in the human body, control the movement of energy throughout the body. The Sanskrit (wheel) known as the chakra spins and permits energy to enter and leave th
