A delicious take on classic flavours, these Mini Banana Bread Loaf Cakes are soft, moist and packed with flavour. With three flavour options to choose from - classic chocolate chip, nutty cinnamon and walnut, or delicious Lotus Biscoff - these mini banana bread cakes are sure to be a hit!
A delicious take on classic flavours, these Mini Banana Bread Loaf Cakes are soft, moist and packed with flavour. With three flavour options to choose from - classic chocolate chip, nutty cinnamon and walnut, or delicious Lotus Biscoff - these mini banana bread cakes are sure to be a hit!
Gluten free cake
These mini loaves from @sarahs_recipes will soon become a household favourite. Ideal for snacks and popping into lunch boxes. Equally delicious eaten warm or cold, any time of the day!
These muffin-style mini blueberry coconut loaves are especially tasty, says recipe writer Annie Bell.
This moist lemon cake is topped with two both lemon syrup and lemon glaze, ensuring lots of flavor in every bite!
Inspired by Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake (Simple substitute lemon zest for the orange zest and fresh lemon juice for the orange liqueur.)** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not filling it higher than 3/4 or even halfway to be safe. You can bake off the remaining batter in smaller pans or you can wait till your first loaf is done; then bake off the remaining batter in your cooled and cleaned loaf pan. I often use three mini loaf pans, because this is a great one for gifting.
Midwesterners know a thing or two about making it through winter. These recipes for cozy soups, hearty casseroles and yes, even a few warming cocktails, are surefire ways to make it through the coldest months of the year.
Raise your hand if you’ve heard of Dutch Crunch Bread. Sometimes referred to as Tiger’s Tail bread, this combination of sweet, savory, crunchy bread, though delicious, is not well known among people.I remember the first time I tried this amazing bread. One of the local sandwich shops had just started carrying it as an option […]
The seasonal flavors of eggnog, rum extract and nutmeg shine through in these moist, golden loaves. Tender slices are just right with a cup of coffee. —Beverly Elmore, Spokane, Michigan
These whisky soaked cakes make a great Fathers Day treat!
Step-by-step method for making Mini simnel loaves yourself.
Qui n’aurait pas envi d’un délicieux petit gâteau à l’érable? Qu’est-ce qu’on dit : merci Nancy !
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The perfect balance of sweet and tart, these mini lemon drizzle loaves are easy to whip up and oh-so delightful.
Fresh peaches are baked with fennel seeds, mascarpone, lemon and orange zest in this mini loaf cake recipe from Honey & Co.
While these loaves may be small, they have a big rich flavor. The macadamia nuts make them a special treat with tropical flair. Plus, they're so pretty with the toasted coconut topping. —Kim Gilliland, Simi Valley, California
It’s easy to understand why friands are popular in some cafes as they are a delicious sweet treat. They are also incredibly easy to make, in a short space of time.
Zugegeben, die süßen Köstlichkeiten der amerikanischen Kaffeekette Starbucks sind unübertroffen. Dieser Schokokuchen schmeckt aber fast so, wie das Original.
These Mini Loaves from One Dough are just the recipe to help you knock out all those baked holiday goods. Make four different sweet breads; cranberry orange, eggnog, cherry almond and banana nut!
Serve these lime-scented madeleines warm at any time of day for instant wow factor. Finish with the zingy passion fruit glaze or simply dust with icing sugar, depending on the occasion. Recipe by Georgina Hayden
Moreish pizza loaves made with sun-dried tomatoes and mozzarella, topped with salami.
These mini honey cornbread loaves are an absolute delight, heaven with every bite.
These Mandarin Orange and Rhubarb Mini Loaves are perfect to make when rhubarb begins showing up in grocery stores and farmers markets.
Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not filling it higher than 3/4 or even halfway to be safe. You can bake off the remaining batter in smaller pans or you can wait till your first loaf is done; then bake off the remaining batter in your cooled and cleaned loaf pan. I often use three mini loaf pans, because this is a great one for gifting.
A delicious pound cake bursting with fresh orange flavors is the perfect way to bring a spot of sunshine to your Holiday table!
Pound for pound, this festive cake is ready to take all comers. They’ll revel in its exquisitely fine crumb and seasonal flavours, an uplifting combination of grapefruit zest’s bold citrus bite and the pine-forest breeziness of fresh rosemary. Instead of making one big pound cake, our recipe divides and conquers: By baking four smaller loaves, you’ve got a couple of visiting cakes to bring along to friends or family (and at least one to pop into the freezer at home). If given as a gift, wrap them up in pretty paper and slip a sprig of rosemary under the ribbon.
Last fall I made several sweet quick bread recipes. This year I wanted to try out some new recipes and they turned out great! This time the types were: Pumpkin Nutella, Chocolate Cherry, Cinnamon R…
From mini lemon drizzle loaves to mini Victoria sponge cakes, here you'll find a gorgeous collection dainty and delicious mini cake recipes!